Country Mashed Potatoes With Herbs ๐ฅ๐ฟ
Description: Dive into the comforting goodness of these Country Mashed Potatoes With Herbs, a delightful recipe that’s perfect for any occasion. Whether you’re looking for a hearty side dish or a cozy meal centerpiece, these creamy mashed potatoes infused with flavorful herbs are sure to please.
- Recipe Category: Potato
- Keywords: Vegetable, Kid Friendly, < 30 Mins, Stove Top, Easy, Inexpensive
- Aggregated Rating: 5 โญ
- Review Count: 3
- Calories: 252.4 per serving
- Fat Content: 4.3g
- Saturated Fat Content: 2.6g
- Cholesterol Content: 12.1mg
- Sodium Content: 925.5mg
- Carbohydrate Content: 48.4g
- Fiber Content: 6g
- Sugar Content: 2.1g
- Protein Content: 6.5g
- Servings: 4
Ingredients:
| Quantity | Ingredient |
|---|---|
| 5 | Potatoes |
| 1 1/2 | tsp Salt |
| 1/2 | tsp Pepper |
| 2 | tbsp Fresh Parsley |
| 3 | tbsp Butter |
| 1/2 | tsp Dried Basil |
| 1/4 – 1/2 | cup Evaporated Milk |
Instructions:
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Peel potatoes and cut them into 1/8ths.
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Place the potato pieces in a large pot and add enough water to cover them completely.
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Bring the water to a boil over medium heat.
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Cook the potatoes on medium-low heat for about 15 minutes or until they are soft and tender.
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Drain the cooked potatoes well to remove excess water.
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Add all the ingredients except the evaporated milk to the pot with the potatoes.
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Beat the mixture with a mixer on medium speed until all the ingredients are well combined.
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Gradually add the evaporated milk to the mixture, a little at a time, while continuing to beat until the mashed potatoes are smooth and creamy.
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Serve the Country Mashed Potatoes With Herbs hot as a delicious side dish or as a comforting main course.
Tips:
- For an extra burst of flavor, try adding minced garlic or grated Parmesan cheese to the mashed potatoes.
- Adjust the amount of salt and pepper according to your taste preferences.
- Use a potato masher for a chunkier texture, or continue beating for a smoother consistency.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat before serving.
Indulge in the irresistible blend of creamy potatoes and aromatic herbs with this easy-to-follow recipe. Whether you’re serving it alongside a hearty roast or enjoying it as a standalone comfort food, these Country Mashed Potatoes With Herbs are sure to become a family favorite!
