Magnificent Mashed Potatoes with Olive Oil and Herbs
🕒 Cook Time: 20 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 30 minutes
👨🍳 Description:
Indulge in these dairy-free mashed potatoes that defy tradition by using a blend of water and olive oil instead of butter and cream. This recipe from “The Steak Lovers Cookbook” by William Rice promises a delightful twist on the classic mashed potatoes.
🥔 Recipe Category: Potato
🔖 Keywords: Vegetable, Low Protein, Low Cholesterol, < 30 Mins, Stove Top, Easy
Nutritional Information (Per Serving):
- Calories: 1744.7
- Fat: 108.9g
- Saturated Fat: 15.2g
- Cholesterol: 0mg
- Sodium: 7014.9mg
- Carbohydrates: 182.8g
- Fiber: 16.3g
- Sugar: 7.9g
- Protein: 17g
Ingredients:
- 2 baking potatoes
- 1 yellow fin potato
- 1/2 teaspoon salt
- 1 tablespoon olive oil
- Freshly ground pepper, to taste
- Fresh herb of choice
Instructions:
Step | Instruction |
---|---|
1 | Bring a large saucepan of water to a boil. |
2 | Add the baking potatoes, yellow fin potato, and salt to the boiling water. |
3 | Simmer the potatoes, partially covered, until soft, approximately 20 minutes. |
4 | Remove the saucepan from the heat and let the potatoes sit in the hot water for up to 15 minutes to keep them warm. |
5 | Spoon out 1/2 cup of the warm cooking water and transfer it to a bowl. |
6 | Add the olive oil to the bowl with the warm water. |
7 | Drain the potatoes and either use a ricer placed over the bowl or transfer them to the bowl and use a potato masher to mash them into a soft puree. |
8 | Season the mashed potatoes with salt, pepper, and your choice of fresh herbs. |
9 | Beat the mashed potatoes with a wooden spoon until they become light and fluffy. |
10 | Serve the mashed potatoes immediately or keep them warm by placing them in the top of a double boiler over simmering water. |
These Magnificent Mashed Potatoes with Olive Oil and Herbs are a delightful departure from traditional recipes, offering a creamy texture and herb-infused flavor that will elevate any meal. Whether you’re serving them alongside a juicy steak or as a comforting side dish for any occasion, these dairy-free mashed potatoes are sure to impress. Enjoy the rich taste without the guilt, and savor every bite of this delectable creation!