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Herb-Infused Creamy Olive Oil Mashed Potatoes 🌿🥔

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Magnificent Mashed Potatoes with Olive Oil and Herbs

🕒 Cook Time: 20 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 30 minutes

👨‍🍳 Description:
Indulge in these dairy-free mashed potatoes that defy tradition by using a blend of water and olive oil instead of butter and cream. This recipe from “The Steak Lovers Cookbook” by William Rice promises a delightful twist on the classic mashed potatoes.

🥔 Recipe Category: Potato
🔖 Keywords: Vegetable, Low Protein, Low Cholesterol, < 30 Mins, Stove Top, Easy

Nutritional Information (Per Serving):

  • Calories: 1744.7
  • Fat: 108.9g
  • Saturated Fat: 15.2g
  • Cholesterol: 0mg
  • Sodium: 7014.9mg
  • Carbohydrates: 182.8g
  • Fiber: 16.3g
  • Sugar: 7.9g
  • Protein: 17g

Ingredients:

  • 2 baking potatoes
  • 1 yellow fin potato
  • 1/2 teaspoon salt
  • 1 tablespoon olive oil
  • Freshly ground pepper, to taste
  • Fresh herb of choice

Instructions:

Step Instruction
1 Bring a large saucepan of water to a boil.
2 Add the baking potatoes, yellow fin potato, and salt to the boiling water.
3 Simmer the potatoes, partially covered, until soft, approximately 20 minutes.
4 Remove the saucepan from the heat and let the potatoes sit in the hot water for up to 15 minutes to keep them warm.
5 Spoon out 1/2 cup of the warm cooking water and transfer it to a bowl.
6 Add the olive oil to the bowl with the warm water.
7 Drain the potatoes and either use a ricer placed over the bowl or transfer them to the bowl and use a potato masher to mash them into a soft puree.
8 Season the mashed potatoes with salt, pepper, and your choice of fresh herbs.
9 Beat the mashed potatoes with a wooden spoon until they become light and fluffy.
10 Serve the mashed potatoes immediately or keep them warm by placing them in the top of a double boiler over simmering water.

These Magnificent Mashed Potatoes with Olive Oil and Herbs are a delightful departure from traditional recipes, offering a creamy texture and herb-infused flavor that will elevate any meal. Whether you’re serving them alongside a juicy steak or as a comforting side dish for any occasion, these dairy-free mashed potatoes are sure to impress. Enjoy the rich taste without the guilt, and savor every bite of this delectable creation!

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