Crock Pot Rustic Lamb Stew Recipe ๐ฒ
Overview:
Indulge in the hearty flavors of this Crock Pot Rustic Lamb Stew, a culinary gem perfect for cozy dinners or potluck gatherings. Bursting with tender lamb, aromatic herbs, and wholesome veggies, this stew is a wholesome delight that promises to warm both body and soul. With just a bit of prep and a slow simmer, you’ll be rewarded with a dish that’s rich in flavor and incredibly satisfying.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 lbs | Lean lamb stew meat |
| 1 tsp | Salt |
| 1/2 tsp | Pepper |
| 1/4 cup | All-purpose flour |
| 2 tsp | Thyme |
| 1 tsp | Rosemary |
| 1 | Onion |
| 1 cup | Water |
| 2 | Potatoes |
| 1/2 cup | Carrots |
| 1/2 cup | Peas |
Instructions:
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Begin by preparing the lamb. Sprinkle it with 1/2 teaspoon of salt and the pepper, ensuring each piece is evenly coated.
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Next, dredge the seasoned lamb in all-purpose flour, coating it thoroughly for a delightful crust when browned.
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In a sturdy 2 to 3 quart Dutch oven, heat oil over medium-high heat. Once hot, brown the lamb pieces in batches, ensuring they develop a golden exterior. As each batch browns, transfer it to the crock pot using a slotted spoon.
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Once all the lamb pieces are browned and nestled in the crock pot, reduce the heat to medium. In the same Dutch oven, add the onion and sautรฉ for 3 to 4 minutes, or until lightly browned and aromatic, stirring occasionally to prevent burning.
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Stir in the water, using it to deglaze the pot and scrape up any delicious browned bits clinging to the bottom. This step infuses the stew with incredible depth of flavor.
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Transfer the onion mixture to the crock pot, ensuring it surrounds the lamb pieces. Add the carrots and potatoes, distributing them evenly throughout the pot for a balanced stew.
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Cover the crock pot and set it to cook on low for 8 to 10 hours, allowing the flavors to meld together and the lamb to become irresistibly tender. During the last 30 to 45 minutes of cooking, add the peas to infuse a burst of freshness into the stew.
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Once the cooking time is complete, uncover the crock pot and marvel at the aromatic masterpiece you’ve created. Serve the stew hot, garnished with a sprinkle of fresh herbs if desired, and savor each spoonful of this rustic delight.
Additional Notes:
- Stovetop Option: If you prefer a quicker cooking method, you can also simmer this stew in the Dutch oven on the stovetop for 1 1/2 to 2 hours. The result is equally delicious, with the same hearty flavors and tender lamb.
Nutritional Information (Per Serving):
- Calories: 387
- Fat Content: 11.6g
- Saturated Fat Content: 3.6g
- Cholesterol Content: 110.6mg
- Sodium Content: 762.9mg
- Carbohydrate Content: 30g
- Fiber Content: 5g
- Sugar Content: 5.4g
- Protein Content: 39.1g
Enjoy the Comfort of Rustic Lamb Stew ๐ฅ
Experience the comforting embrace of this Crock Pot Rustic Lamb Stew, a timeless recipe that’s sure to become a staple in your culinary repertoire. Whether enjoyed on a chilly evening or shared with loved ones at a gathering, this stew promises to delight with its rich flavors and tender lamb. So gather your ingredients, fire up the crock pot, and embark on a culinary journey filled with warmth and satisfaction!
