Herb-Infused Oven-Roasted Cherry Tomatoes: A Flavorful Delight!

Oven-Dried Tomatoes Recipe

Overview:

Oven-dried tomatoes are a versatile ingredient that can elevate various dishes, from pastas to salads, with their intense flavor. Additionally, they make for a delightful snack option. This recipe yields about 1 pint of oven-dried tomatoes, perfect for incorporating into your favorite recipes or enjoying on their own.

• Recipe Name: Oven-Dried Tomatoes 🍅
• Recipe Category: Lunch/Snacks 🥗
• Keywords: Vegetable, Low Protein, Vegan, Low Cholesterol, Kosher, Free Of…, Oven, < 4 Hours ⏰

Nutritional Information:

• Calories: 362
• Fat Content: 28.4g
• Saturated Fat Content: 3.9g
• Cholesterol Content: 0mg
• Sodium Content: 32.2mg
• Carbohydrate Content: 26.8g
• Fiber Content: 8.3g
• Sugar Content: 15.8g
• Protein Content: 6.1g

Ingredients:

Instructions:

1. Preheat the Oven:

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   • Pre-heat the oven to 225°F (107°C).

2. Prepare the Tomatoes:

   • Wash and dry the cherry tomatoes. Cut them in half and place them in a mixing bowl.

3. Season the Tomatoes:

   • Add finely minced garlic, torn basil leaves, oregano leaves, and a drizzle of extra virgin olive oil to the bowl with the tomatoes. Season with salt and pepper according to your taste preferences.

4. Toss to Coat:

   • Gently toss the tomatoes until they are evenly coated with the seasoning mixture.

5. Arrange on a Baking Sheet:

   • Line a baking sheet with parchment paper. Spread out the seasoned tomatoes in a single layer, ensuring they are not overcrowded.

6. Bake:

   • Place the baking sheet in the preheated oven and bake for approximately 1 hour, or until the tomatoes are slightly shriveled and dried around the edges.

7. Allow to Cool:

   • Once baked, turn off the oven and leave the tomatoes inside to cool gradually. This allows them to dry out further and intensify in flavor.

8. Storage:

   • Once cooled, transfer the oven-dried tomatoes to a clean, airtight container. Store them in the refrigerator for up to one week, or freeze them for longer preservation.

9. Enjoy:

   • Use these flavorful oven-dried tomatoes in your favorite recipes, such as pasta dishes, salads, sandwiches, or as a topping for bruschetta. They also make a delicious snack on their own!

Tips:

• Tomato Selection: Choose ripe cherry tomatoes for the best flavor and texture.
• Consistency: To ensure even drying, try to cut the tomatoes into uniform halves.
• Seasoning: Feel free to customize the seasoning blend with your favorite herbs and spices.
• Storage: Properly stored, oven-dried tomatoes can last for several days in the refrigerator or several months in the freezer.

By following this simple recipe, you’ll create a batch of delectable oven-dried tomatoes that will add a burst of flavor to your culinary creations. Whether you’re cooking up a gourmet meal or simply craving a savory snack, these tomatoes are sure to impress! 🌿🍅