Herbed Polenta Recipe
Welcome to lovewithrecipes.com, where we bring you delightful culinary experiences! Today, we’re excited to share a European-inspired recipe that not only caters to your taste buds but also fits into your busy schedule – the mouthwatering “Herbed Polenta.” 🌿✨
Ingredients:
- 1 cup assorted fresh herb leaves 🌿
- 1/4 cup water 💧
- 2 cups yellow cornmeal 🌽
- 3 1/4 cups cayenne pepper 🌶️
- 1 cup cream 🥛
Nutritional Information (per serving):
- Calories: 328.1
- Fat: 24.5g
- Saturated Fat: 6.8g
- Cholesterol: 27.1mg
- Sodium: 38mg
- Carbohydrates: 25.6g
- Fiber: 3g
- Sugar: 0.4g
- Protein: 3.6g
Rating and Reviews:
- Aggregated Rating: ⭐⭐⭐⭐ (4/5)
- Review Count: 2
Servings:
- Recipe serves 4
Instructions:
-
Blanching the Herbs:
- Bring a small pot of water to a rolling boil.
- Add the assorted fresh herb leaves and blanch for a quick 5 seconds.
- Drain the herbs and refresh them under cold water. Let them drain thoroughly.
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Herb Puree Preparation:
- In a blender, combine the blanched herbs and a quarter cup of water.
- Puree the mixture until it reaches a smooth consistency.
- Cover the herb puree and chill. (Pro Tip: This can be prepared a day ahead for added convenience.)
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Polenta Cooking:
- In a heavy medium saucepan, bring water to a boil over medium heat.
- Gradually whisk in the yellow cornmeal, ensuring a smooth incorporation.
- Cook until the mixture thickens, stirring often. This usually takes about 5 minutes.
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Adding Cream and Herb Puree:
- Pour in the cream, enhancing the richness of the polenta.
- Stir in a generous 1/4 cup of the chilled herb puree, infusing a burst of flavors into the polenta.
- Season the polenta with salt and cayenne pepper, adjusting according to your taste preferences.
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Serving Suggestions:
- Your herbed polenta is now ready to be served! 🍽️
- This delectable dish pairs wonderfully with meats and roasts. It’s a versatile side that complements various main courses.
This Herbed Polenta recipe is not only low in protein but also takes less than 15 minutes to prepare, making it a perfect choice for those seeking a quick and flavorsome culinary experience. The vibrant herb puree adds a refreshing twist to the traditional polenta, elevating your dining experience. With a 4-star rating and rave reviews, this recipe is sure to become a staple in your kitchen. Enjoy the delightful fusion of herbs, cornmeal, and cream in every savory bite! 🌽🌿✨