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Herbaceous Chicken Delight: A Flavorful Feast in 25 Minutes!

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The Chicken is Hiding in the Herb Garden!

🕒 Cook Time: 20 minutes
🕒 Prep Time: 5 minutes
🕒 Total Time: 25 minutes

🔖 Description:
Indulge in the aromatic embrace of fresh herbs and tender chicken with this delightful recipe. Bursting with flavors and colors, “The Chicken is Hiding in the Herb Garden!” is a savory sensation that will enchant your taste buds and captivate your senses. Perfect for a quick and easy meal, this dish combines succulent chicken breasts with a medley of herbs and spices, creating a symphony of taste that will leave you craving for more. Share the joy of cooking and savor every moment as you whip up this culinary masterpiece in just under 30 minutes!

🥘 Recipe Category: Sauces
🔍 Keywords: One Dish Meal, Chicken, Poultry, Meat, Spicy, < 30 Mins, Beginner Cook, Stove Top, Easy, Inexpensive

Ingredients:

Quantity Ingredient
2 Boneless skinless chicken breasts
1 White wine
1 1/2 Chicken broth
1 Purple onion
5 Garlic
6 Sage leaves
1/2 Dried rosemary
1/2 Paprika
1/4 Dried thyme
1/2 Red pepper flakes
1/2 Dried parsley
1/4 Lemon juice
1 Butter
1 Angel hair pasta
1/2 Parmesan cheese

Nutritional Information (Per Serving):

  • Calories: 768.8
  • Fat Content: 10.3g
  • Saturated Fat Content: 4.7g
  • Cholesterol Content: 83.8mg
  • Sodium Content: 706.2mg
  • Carbohydrate Content: 98g
  • Fiber Content: 5.1g
  • Sugar Content: 6.4g
  • Protein Content: 47g

Recipe Instructions:

  1. Cook Angel Hair Pasta: Begin by cooking the angel hair pasta according to the package instructions. Drain and set aside.

  2. Prepare the Skillet: In a large skillet, melt the butter over medium heat until it’s bubbling and fragrant.

  3. Sauté Garlic and Onion: Add the minced garlic and finely chopped purple onion to the skillet. Sauté for approximately 3 minutes until they are soft and aromatic.

  4. Cook the Chicken: Place the boneless, skinless chicken breasts into the skillet with the garlic and onion. Cook for about 5 minutes until they are lightly browned on both sides.

  5. Add Liquids: Pour in the white wine and chicken broth into the skillet with the chicken. Bring the mixture to a gentle boil, then reduce the heat to a simmer.

  6. Infuse with Herbs: Add in all the dried herbs – sage leaves, dried rosemary, paprika, dried thyme, red pepper flakes, and dried parsley. Squeeze in the fresh lemon juice for a burst of citrusy flavor. Allow the flavors to meld together as the mixture simmers for 10-15 minutes, or until the chicken is fully cooked through.

  7. Assemble the Dish: As the chicken simmers, you can begin cutting it into bite-sized pieces when it’s about 3/4 done. Place the cooked angel hair pasta in a serving bowl, then add the chicken pieces along with the flavorful sauce.

  8. Toss and Season: Gently toss the pasta and chicken together until they are evenly coated in the savory herb-infused sauce. Sprinkle with a pinch of salt, freshly ground pepper, and grated Parmesan cheese for the perfect finishing touch.

  9. Serve and Enjoy: Plate up this delectable dish alongside some crusty bread and your favorite veggies for a complete and satisfying meal. Share the love and flavors of “The Chicken is Hiding in the Herb Garden!” with your loved ones and relish in every delicious bite!

Bon Appétit! 🍽️✨

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