Herbaceous Mushroom Medley Salad 🌿🍄

Mushroom Salad Recipe 🍄🥗

Overview:

This Mushroom Salad is a delightful blend of fresh herbs, tangy vinegar, and earthy mushrooms, creating a refreshing and aromatic dish perfect for any occasion. With its simple preparation and exquisite flavor profile, it’s sure to become a favorite in your culinary repertoire. Plus, it’s low in protein and packed with nutrients, making it a healthy choice for any meal!

• Cuisine: European 🌍
• Recipe Category: Vegetable 🥦
• Keywords: Low Protein, Weeknight, < 4 Hours ⏳

Nutritional Information:

• Calories: 139.6 per serving
• Fat Content: 13.8g
• Saturated Fat Content: 1.9g
• Cholesterol Content: 0mg
• Sodium Content: 6mg
• Carbohydrate Content: 3g
• Fiber Content: 0.8g
• Sugar Content: 1.1g
• Protein Content: 2.1g

Ingredients:

Instructions:

1. Prepare the Herb Dressing:

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   • Mix together the parsley, basil, thyme, tarragon, and shallots in a large bowl.

2. Add Vinegar and Oil:

   • Pour in the red wine vinegar and olive oil into the bowl with the herbs.
   • Season with salt and pepper according to taste.

3. Slice the Mushrooms:

   • Clean the button mushrooms thoroughly and thinly slice them.

4. Combine Dressing and Mushrooms:

   • Add the sliced mushrooms to the herb dressing in the bowl.
   • Gently stir to ensure the mushrooms are evenly coated with the dressing.

5. Refrigerate:

   • Cover the bowl with plastic wrap and refrigerate the salad until serving time.
   • This allows the flavors to meld together and enhances the taste.

6. Final Touch:

   • Just before serving, give the salad a final check for seasoning.
   • Stir the salad once more and add generous shavings of Parmesan cheese on top.

7. Serve and Enjoy:

   • Transfer the Mushroom Salad to a serving dish or individual plates.
   • Garnish with a sprig of fresh herbs for a beautiful presentation.
   • Serve as a refreshing appetizer or alongside your favorite main course.

Serving:

• Servings: 4
• Prep Time: 10 minutes ⏱️
• Cook Time: 2 hours (includes refrigeration) ⏱️
• Total Time: 2 hours 10 minutes ⏱️

Tips:

• Freshness Matters: Use the freshest mushrooms available for the best flavor and texture.
• Variations: Feel free to experiment with different herbs according to your preference, but make sure to include thyme for its essential flavor.
• Make-Ahead: This salad can be prepared up to two hours in advance, making it a convenient option for entertaining.
• Pairing Suggestions: Serve this Mushroom Salad as a pre-course to a chicken main dish for a complete and satisfying meal.
• Check Seasoning: Taste the salad before serving to adjust the seasoning as needed, ensuring a perfectly balanced flavor profile.

With its vibrant colors, fragrant aroma, and irresistible taste, this Mushroom Salad is sure to impress your family and guests alike. Enjoy the fresh and flavorful goodness of this easy-to-make salad, perfect for any occasion! 🌿🍴