Great Grandma Williams’ Pioneer Brownies
🕒 Prep Time: 10 minutes
🕒 Cook Time: 20 minutes
🕒 Total Time: 30 minutes
🥄 Servings: 20
🥣 Yield: 1 9X13 pan
Description:
Indulge in the heritage of Great Grandma Williams’ Pioneer Brownies, a delightful treat that has stood the test of time. These brownies, with their rich cocoa flavor and nutty texture, are perfect for any occasion. Share them with loved ones and create lasting memories with each decadent bite.
Ingredients:
- 1 cup butter
- 1/2 cup cocoa powder
- 4 eggs
- 2 cups sugar
- 1 cup flour
- 2 tsp vanilla extract
- 1/4 tsp salt
- 2 cups chopped nuts (optional)
Instructions:
-
Preheat and Prepare: Preheat your oven to 350°F (175°C). Butter a 9×13-inch baking pan, ensuring it’s well-greased for easy removal of the brownies later.
-
Combine Butter and Cocoa: In a saucepan, melt the butter over low heat. Once melted, add in the cocoa powder, stirring until well combined and smooth.
-
Mix in Eggs: Crack the eggs into the mixture, one at a time, stirring vigorously after each addition to incorporate them fully.
-
Incorporate Dry Ingredients: Gradually add the sugar, flour, vanilla extract, and salt into the mixture, stirring continuously until all ingredients are well combined and no lumps remain.
-
Add Nuts (Optional): If desired, fold in the chopped nuts of your choice into the batter. This will add an extra crunch and depth of flavor to your brownies.
-
Bake: Pour the batter into the prepared baking pan, spreading it out evenly. Place the pan in the preheated oven and bake for 15 to 20 minutes, or until a toothpick inserted into the center comes out gooey but not wet.
-
Cool and Cut: Once baked, allow the brownies to cool in the pan for a few minutes before transferring them to a wire rack to cool completely. Once cooled, cut the brownies into 1-inch squares using a sharp knife.
-
Final Touch: To elevate the presentation, you can dredge the brownies in powdered sugar or sprinkle it over the top. Alternatively, serve the brownies plain for a simpler indulgence.
-
Storage: Store the brownies in an airtight container to maintain their freshness. They can be enjoyed for several days, although they’re likely to disappear much quicker!
Nutritional Information (Per Serving):
- Calories: 202.4
- Fat Content: 10.6g
- Saturated Fat Content: 6.3g
- Cholesterol Content: 66.7mg
- Sodium Content: 109.1mg
- Carbohydrate Content: 26.1g
- Fiber Content: 0.9g
- Sugar Content: 20.2g
- Protein Content: 2.4g
Indulge in the timeless flavors of these Great Grandma Williams’ Pioneer Brownies, and savor the nostalgia with every delectable bite. Whether enjoyed as a dessert, snack, or sweet treat for gatherings, these brownies are sure to delight friends and family alike.
