Memory Lane Mayonnaise Cake Recipe 🎂
Description:
Step back in time with this delightful Memory Lane Mayonnaise Cake, a recipe cherished through generations. A moist white cake with a rich history, this dessert was a staple during WWII, often sent to soldiers abroad. The original author remains unknown, adding to the mystique of this timeless treat. The beauty of this recipe lies in its simplicity and the use of mayonnaise to impart moisture and richness, eliminating the need for additional eggs. Perfect for any occasion, this cake holds up remarkably well, making it ideal for mailing to loved ones or enjoying fresh out of the oven. Let’s embark on a culinary journey down memory lane!
Ingredients:
- 1 cup dates
- 1 teaspoon baking soda
- 1 cup hot water
- 1 cup flour
- 2 teaspoons salt
- 1/2 cup sugar
- 1 cup mayonnaise
- 1 teaspoon vanilla extract
Instructions:
| Step | Details |
|---|---|
| 1 | Begin by greasing a loaf or an Angel food cake pan, ensuring the cake won’t stick to the sides during baking. |
| 2 | In a large bowl, combine the sugar, mayonnaise, and vanilla extract, stirring until well incorporated. |
| 3 | Sift together the flour and salt, ensuring a smooth and consistent texture in the cake batter. |
| 4 | If using dates and nuts, dissolve the baking soda in hot water and pour over them, allowing the flavors to meld. If omitting dates and nuts, simply add the plain baking soda and water mixture to the batter. Combine all ingredients and beat until the batter is smooth and well blended. |
| 5 | Pour the batter into the prepared cake pan, spreading it evenly to ensure even baking. |
| 6 | Bake the cake in a preheated oven at 350°F (175°C) for approximately 1 hour, or until a toothpick inserted into the center comes out clean. |
| 7 | Note that if you choose not to use dates and nuts, the cake will require less baking time, approximately 30 minutes less, depending on your oven’s temperature and efficiency. |
| 8 | For those craving a chocolate twist, simply add 3 tablespoons of unsweetened cocoa powder to the flour before sifting, transforming this classic into a decadent chocolate delight. |
Nutritional Information:
- Calories: 212
- Fat Content: 0.3g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0mg
- Sodium Content: 304.5mg
- Carbohydrate Content: 48.9g
- Fiber Content: 0.8g
- Sugar Content: 25.1g
- Protein Content: 3.2g
Serving Suggestions:
This Memory Lane Mayonnaise Cake pairs beautifully with a dollop of whipped cream or a dusting of powdered sugar. Serve slices alongside a hot cup of coffee or tea for a delightful afternoon indulgence. For a festive touch, garnish with fresh berries or a sprinkle of cinnamon. Enjoy the nostalgia and warmth of this beloved recipe with friends and family, creating cherished memories with every slice.
Capture the essence of history and tradition with this cherished dessert, guaranteed to evoke smiles and fond memories with each delicious bite. Let the aroma of freshly baked cake fill your home as you embark on a culinary journey down Memory Lane. From wartime rations to modern-day celebrations, this cake remains a symbol of resilience, love, and the enduring spirit of home baking.
