Recipe: Honey Mustard Dressing 🍯🥗

Overview:

This Honey Mustard Dressing recipe is a delightful combination of sweet and tangy flavors, perfect for drizzling over fresh salads or using as a dipping sauce for your favorite snacks. It’s incredibly easy to prepare, taking just 5 minutes of your time, and delivers a burst of homemade goodness that far surpasses store-bought alternatives. Originally shared by Jerry from Virginia, this dressing has won over hearts with its simplicity and delicious taste.

• Preparation Time: 5 minutes
• Cooking Time: N/A
• Total Time: 5 minutes
• Servings: 4
• Rating: ⭐⭐⭐⭐✨ (4.5 from 4 reviews)

Ingredients:

• 1/4 cup olive oil
• 2 tablespoons honey
• 1 1/2 tablespoons stone ground mustard

Nutritional Information (per serving):

• Calories: 155
• Fat: 13.7g
  • Saturated Fat: 1.9g
• Cholesterol: 0mg
• Sodium: 63.7mg
• Carbohydrates: 9.1g
  • Fiber: 0.2g
  • Sugar: 8.8g
• Protein: 0.2g

Recipe Instructions:

1. Combine Ingredients: In a small mixing bowl or a jar with a tight-fitting lid, add the olive oil, honey, and stone ground mustard.

   Related Articles

   • 
     Smoky Turkey Tortilla Soup with Crispy Tortilla Chips
   • 
     Golden Butternut Souffle: Delightful Waistline-Friendly Recipe 🍠
   • 
     Luscious Creamy Parmesan Chicken with Sun-Dried Tomatoes
   • 
     Tropical Island Baked Fish Delight 🌴🐟
   “Link To Share” is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer.

   • Modern, customizable bio pages • Link shortening with advanced analytics • Interactive, brandable QR codes • Host static sites and manage your code • Multiple web tools to grow your business

   Get started now and elevate your projects!

2. Shake Well: Seal the jar tightly or cover the bowl, and shake vigorously until all the ingredients are thoroughly combined. This will ensure a smooth and creamy texture.

3. Serve: Once mixed, your Honey Mustard Dressing is ready to elevate your dishes! Drizzle it over your favorite salads for a burst of flavor, or use it as a dipping sauce for vegetables, chicken tenders, or pretzels.

4. Enjoy Fresh: It’s important to note that this dressing does not refrigerate well, so it’s best to make it just before serving. The fresh flavors are at their peak when served immediately.

Tips:

• For a thinner consistency, you can adjust the ratio of olive oil to honey and mustard according to your preference.
• If you prefer a stronger mustard flavor, you can add a little more stone ground mustard to the mixture.
• This dressing pairs exceptionally well with salads containing ingredients like mixed greens, crispy bacon, grilled chicken, avocado, and cherry tomatoes.

Dietary Information:

• Low Protein: This dressing is suitable for individuals following a low-protein diet.
• Quick & Easy: With a preparation time of just 5 minutes, this recipe is perfect for busy weeknights or impromptu gatherings.
• Gluten-Free: Made with naturally gluten-free ingredients, this dressing is safe for those with gluten sensitivities.

Flavor Variation:

• Maple Mustard Twist: Swap out the honey for maple syrup to give your dressing a slightly different flavor profile. The rich, earthy sweetness of maple complements the tangy mustard beautifully.

Customer Reviews:

1. Sarah: “Absolutely delicious! So simple to make and tastes fantastic on a mixed green salad.”
2. Michael: “A family favorite now! We love using this as a dip for chicken tenders.”
3. Emily: “I’ve been looking for a homemade dressing recipe, and this one exceeded my expectations. Will definitely be making it again!”

Give this Honey Mustard Dressing recipe a try, and experience the irresistible blend of sweetness and tanginess that will elevate any dish to new heights! 🌟