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Homemade Tangy Raisin Ketchup: Heinz 57 Copycat Recipe πŸ…

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Heinz 57 Sauce (Copycat) Recipe πŸ…πŸ

Description:

Unlock the secret to the iconic Heinz 57 Sauce with this Copycat recipe from lovewithrecipes.com. With just a handful of ingredients and a blender, you can recreate the rich, tangy flavor of this beloved sauce right in your own kitchen. Perfect for adding a burst of flavor to sandwiches, grilled meats, and more!

  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 1 bottle

Ingredients:

  • 1/2 cup raisins
  • 2/3 cup Heinz ketchup
  • 1 teaspoon chili powder
  • 1 teaspoon seasoning salt
  • 4 tablespoons applesauce

Instructions:

Step Description
1 Place all ingredients – raisins, Heinz ketchup, chili powder, seasoning salt, and applesauce – into a blender.
2 Blend the ingredients on high for about 2 minutes, pulsing on and off, until the mixture is smooth and well combined.
3 Transfer the sauce to a clean bottle or jar with a tight-fitting lid.
4 Store the Heinz 57 Copycat Sauce in the refrigerator to keep it chilled and flavorful.
5 Enjoy your homemade Heinz 57 Sauce on sandwiches, burgers, grilled meats, or any dish that could use a flavor boost!

Nutritional Information (per serving):

  • Calories: 553.3
  • Fat: 9.9g
  • Saturated Fat: 1.6g
  • Cholesterol: 0mg
  • Sodium: 2343.8mg
  • Carbohydrates: 125g
  • Fiber: 5.4g
  • Sugar: 82.2g
  • Protein: 5.7g

Recipe Notes:

  • This Heinz 57 Copycat Sauce recipe yields approximately one bottle, perfect for sharing or keeping in the refrigerator for whenever you need a flavorful condiment.
  • Feel free to adjust the seasonings to suit your taste preferences. You can add a pinch of cayenne pepper for extra heat or a splash of Worcestershire sauce for added depth of flavor.
  • Use a high-quality blender to ensure that the raisins are fully blended and incorporated into the sauce, creating a smooth and luscious texture.
  • This sauce pairs well with a variety of dishes, from classic burgers and sandwiches to grilled chicken, pork, or even vegetables. Get creative and explore different ways to enjoy this versatile condiment!
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