Homemade Tarragon Vinaigrette with Garlic and Olive Oil

Oil & Tarragon Vinegar Dressing Recipe 🍃🥗

Cook Time: 1 hour
Prep Time: 5 minutes
Total Time: 1 hour 5 minutes

Description 🌿

Transform your salads with this delightful Oil & Tarragon Vinegar Dressing from lovewithrecipes.com. This recipe combines the rich, earthy flavor of tarragon with the smoothness of olive oil, creating a versatile dressing that’s perfect for a variety of salads and dishes. Whether you’re dressing a simple green salad or looking to add a touch of sophistication to your meal, this dressing will not disappoint.

Recipe Category 🥗

Salad Dressings

Keywords ⏳🍴

“< 4 Hours", "Easy"

Ingredients 🥄

1/3 cup tarragon vinegar 🌿🍶
2/3 cup olive oil 🫒✨
2-4 cloves garlic, minced 🧄🔪
1 teaspoon salt 🧂
1/2 teaspoon fresh coarse ground black pepper 🌑
1 teaspoon fresh ground black pepper 🌶️
1 tablespoon tarragon, finely chopped 🍃

Nutritional Information 📊

Calories: 1304.7 kcal
Fat Content: 144.6 g
Saturated Fat Content: 20 g
Cholesterol Content: 0 mg
Sodium Content: 2333.7 mg
Carbohydrate Content: 6.4 g
Fiber Content: 1.3 g
Sugar Content: 0.1 g
Protein Content: 1.8 g

Instructions 📖👩‍🍳

Step 1: Gather and Prepare Ingredients

Before you begin, make sure you have all your ingredients measured and prepared. This will make the process smoother and ensure that your dressing comes together perfectly.

Step 2: Mix Ingredients

In a medium-sized mixing bowl or a mason jar with a lid, combine the following:

1/3 cup tarragon vinegar
2/3 cup olive oil
2-4 cloves minced garlic (adjust to your taste)
1 teaspoon salt
1/2 teaspoon fresh coarse ground black pepper
1 teaspoon fresh ground black pepper
1 tablespoon finely chopped tarragon

Using a whisk, mix all the ingredients thoroughly until they are well combined. If you are using a mason jar, you can simply screw the lid on tightly and shake vigorously until everything is mixed.

Step 3: Refrigerate

Cover the bowl with plastic wrap or put the lid on the mason jar, and place the dressing in the refrigerator. Allow it to chill for at least 1 hour. This chilling time is crucial as it helps the flavors meld together, giving the dressing a more harmonious and balanced taste.

Step 4: Shake Well Before Serving

Once your dressing has chilled, give it a good shake or stir to ensure that the ingredients are well distributed. If using a bowl, you can whisk it again to re-emulsify the dressing.

Serving Suggestions 🍽️🌿

This Oil & Tarragon Vinegar Dressing pairs wonderfully with a variety of salads. Here are a few ideas to get you started:

Simple Green Salad: Toss mixed greens with cherry tomatoes, cucumber slices, and red onion rings, and drizzle the dressing over the top.
Mediterranean Salad: Combine chopped romaine lettuce, kalamata olives, feta cheese, and thinly sliced red peppers, then finish with this dressing.
Chicken Avocado Salad: Mix cooked, shredded chicken with avocado slices, baby spinach, and cherry tomatoes, then dress with the Oil & Tarragon Vinegar Dressing for a refreshing meal.

Feel free to experiment with different combinations of vegetables, proteins, and even grains. The rich, herbal notes of tarragon in the dressing complement a wide range of ingredients, making it a versatile addition to your culinary repertoire.

Tips & Tricks 🌟

Storage: Store any leftover dressing in an airtight container in the refrigerator. It will keep for up to a week. Make sure to shake well before each use as separation may occur.
Customization: Adjust the garlic quantity according to your preference. For a milder flavor, use 2 cloves. For a more robust garlic punch, go up to 4 cloves.
Enhanced Flavor: If you have time, let the dressing sit for a bit longer in the refrigerator. The flavors will continue to develop, making the dressing even more delicious.

Fun Fact 🎉

Did you know that tarragon is often referred to as the “King of Herbs” in France? Its unique, slightly sweet flavor with hints of anise and vanilla makes it a favorite in many classic French dishes, including Béarnaise sauce.

Final Thoughts 💭🌱

Making your own salad dressing is not only rewarding but also allows you to control the quality and freshness of the ingredients. This Oil & Tarragon Vinegar Dressing is a fantastic example of how a few simple ingredients can come together to create something truly special. So next time you’re looking to elevate your salad game, give this recipe a try and experience the delightful flavors for yourself!