Fresh Orange Slices with Honey and Cinnamon
Description:
Simple often equates with elegant in my book. This recipe does justice to both of those adjectives. Couldn’t be simpler, or more elegant-looking, or more delicious.

Recipe Category: Dessert
Keywords: Oranges, Citrus, Fruit, Kid Friendly, Christmas, Thanksgiving, Brunch, < 30 Mins
Nutritional Information (per serving):
- Calories: 134.2
- Fat Content: 2.3g
- Saturated Fat Content: 0.2g
- Cholesterol Content: 0mg
- Sodium Content: 0.7mg
- Carbohydrate Content: 29.3g
- Fiber Content: 3.7g
- Sugar Content: 25.4g
- Protein Content: 2.2g
Servings: 4
Ingredients:
- 4 oranges
- 3 tablespoons honey
- 1 cinnamon stick
- 1 tablespoon orange flower water
- 3 tablespoons sour cream
Instructions:
Step | Description | Time |
---|---|---|
1 | Using a small sharp knife, cut off peel and white pith from oranges. | 15 min |
2 | Thinly slice oranges into rounds. | |
3 | Arrange orange slices in a shallow bowl. | |
4 | Combine honey, cinnamon stick, and orange flower water in a heavy small saucepan. | |
5 | Stir over low heat until mixture comes to a simmer, about 2 minutes. | 2 min |
6 | Pour hot syrup over oranges. | |
7 | Cool. | |
8 | (Can be prepared 1 day ahead. Cover and chill.) Sprinkle almonds over oranges. | |
9 | Serve cold or at room temperature, with a dollop of yoghurt or sour cream on the side, if desired. |
Notes:
- Orange flower water is a flavoring extract available at liquor stores and in the liquor or specialty foods section of some supermarkets.
This delightful dessert, comprised of fresh orange slices bathed in a fragrant honey and cinnamon syrup, is not only a visual feast but also a treat for the taste buds. With just a handful of ingredients and minimal preparation, you can create a dish that embodies simplicity and elegance in every bite. Perfect for any occasion, from casual brunches to festive gatherings, these orange slices are sure to be a hit with both kids and adults alike. So why wait? Indulge in the sweet citrus goodness of this irresistible dessert today! 🍊✨