Honey Dijon Pork Chops Recipe π―π
Overview:
These Honey Dijon Pork Chops are a tantalizing combination of sweet and tangy flavors, creating a delightful meal that’s ready in just 25 minutes! The succulent pork chops are seared to perfection and then bathed in a luscious sauce made with honey, Dijon mustard, and a hint of white wine. Serve them alongside a baked potato and steamed green beans for a hearty and satisfying dinner experience.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Servings: 4
- Calories: 665.1 per serving
Ingredients:
Quantity | Ingredient |
---|---|
4 | Center-cut pork chops |
2 tbsp | Olive oil |
1/3 cup | Honey |
1/4 cup | Dijon mustard |
2 tbsp | White wine |
To taste | Salt and pepper |
Instructions:
-
Prepare the Pork Chops:
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- Heat olive oil in a large nonstick pan over medium-high heat.
- Season the pork chops with a light coating of salt and pepper on both sides.
-
Sear the Pork Chops:
- Add the seasoned pork chops to the pan and cook until they are browned on each side, approximately 4 minutes per side.
- Once browned, remove the pork chops from the pan and set them aside.
-
Make the Honey Dijon Sauce:
- In the same pan, add the honey, Dijon mustard, and white wine.
- Bring the mixture to a low boil and let it simmer for 2 minutes, allowing the flavors to meld together.
-
Simmer with Sauce:
- Return the pork chops to the pan, coating them in the flavorful sauce.
- Reduce the heat to low and simmer for 5 minutes, allowing the pork chops to absorb the delicious flavors of the sauce.
-
Finish Cooking:
- Turn the pork chops over and continue to simmer for another 5 minutes, or until the pork is cooked through and no longer pink in the center.
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Serve and Enjoy:
- Transfer the pork chops to serving plates and drizzle any remaining sauce over the top.
- Serve hot and enjoy the irresistible combination of sweet honey and tangy Dijon mustard with tender pork chops.
Nutritional Information (per serving):
- Calories: 665.1
- Fat Content: 28.1g
- Saturated Fat: 9.6g
- Cholesterol: 151.5mg
- Sodium: 320.2mg
- Carbohydrates: 27.1g
- Fiber: 0.6g
- Sugar: 24.4g
- Protein: 53.6g
Recipe Notes:
- Variations: Feel free to customize this recipe by adjusting the sweetness or tanginess of the sauce to your liking. You can also add herbs or spices for extra flavor.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in the microwave before serving.
- Serving Suggestions: Pair these Honey Dijon Pork Chops with your favorite side dishes such as mashed potatoes, roasted vegetables, or a fresh salad for a complete meal.
Prepare to be blown away by the incredible flavors of these Honey Dijon Pork Chops! They’re perfect for busy weeknights when you need a quick and delicious meal that the whole family will love. Try them tonight and prepare to add this recipe to your regular rotation! π½οΈπ©βπ³