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Honey Glazed Ribs Delight

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🌟 Pork Spareribs & Honey Delight Recipe 🌟

Get ready for a culinary adventure with our tantalizing Pork Spareribs & Honey recipe, brought to you exclusively from lovewithrecipes.com! This mouthwatering dish, falling under the delectable Pork category, is a perfect blend of savory and sweet, promising an unforgettable dining experience. 🍯🐖

Ingredients:

Quantity Ingredient
5 Fresh rosemary
1 Fresh oregano
1 Fresh thyme
1/2 Distilled white vinegar
Honey
1/2 Catsup

Nutritional Information (Per Serving):

  • Calories: 726.3
  • Fat Content: 53.6g
  • Saturated Fat Content: 20.3g
  • Cholesterol Content: 176.9mg
  • Sodium Content: 440.7mg
  • Carbohydrate Content: 20.1g
  • Fiber Content: 0.2g
  • Sugar Content: 19.4g
  • Protein Content: 39.2g

Cooking Time Breakdown:

  • Preparation Time: 10 minutes ⏳
  • Cooking Time: 1 hour and 30 minutes ⏳
  • Total Time: 1 hour and 40 minutes ⏳

Instructions:

  1. Seasoning Magic:

    • Begin by generously seasoning your succulent pork spareribs with a symphony of flavors. Sprinkle fresh rosemary, oregano, and thyme over the ribs.
    • Enhance the taste with a dash of salt, a pinch of pepper, and the zing of distilled white vinegar. Let these aromatic spices weave their magic, creating a tantalizing blend that will elevate your dish to new heights.
  2. Roasting Elegance:

    • Preheat your oven to 325°F (163°C) for the perfect cooking environment. Place the seasoned pork spareribs on a sheet pan, ensuring each piece is lovingly coated with the herb-infused goodness.
    • Roast the ribs in the preheated oven for approximately 1-1/2 hours or until the meat tenderly separates from the bones. This slow roasting process ensures that each bite is a succulent journey of flavors.
  3. Honey & Catsup Glaze:

    • Prepare a luscious glaze by blending honey and catsup together. The sweet notes of honey harmonize with the rich depth of catsup, creating a glaze that will transform your pork spareribs into a culinary masterpiece.
    • Gently brush this heavenly glaze onto the roasted ribs, ensuring each piece is coated with the sweet and savory symphony.
  4. Encore in the Oven:

    • Return the glazed ribs to the oven for a brief encore. This step allows the glaze to caramelize, creating a tantalizingly sticky exterior that will have your taste buds dancing with joy.
  5. Serve with Love:

    • Once the ribs are out of the oven, marvel at the golden glaze and irresistible aroma. Plate your creation with pride, and get ready to indulge in a feast that effortlessly combines the richness of pork with the sweetness of honey.

Reviews and Ratings:

  • Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5)
  • Review Count: 3

Our Pork Spareribs & Honey recipe has garnered rave reviews, with a perfect rating of 5 stars from our discerning community. Three reviews attest to the exceptional taste and simplicity of this dish, making it a must-try for any culinary enthusiast.

Indulge in the symphony of flavors, the succulence of perfectly roasted pork, and the sweet embrace of honey. This recipe is not just a meal; it’s a culinary masterpiece that will leave a lasting impression on your taste buds. So, gather your ingredients, preheat your oven, and embark on a journey of gastronomic delight with our Pork Spareribs & Honey recipe! 🍖🍯✨

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