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Honey Ketchup Steak Dip

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Steak Dipping Sauce 🥩🍯

Description: This delectable sauce is perfect for enhancing the flavors of thinly sliced strips of steak, providing a tantalizing dipping experience. Additionally, it serves as an excellent base for creating a delightful shrimp cocktail. With its sweet and tangy profile, it’s sure to elevate your dining experience!

Recipe Category: Sauces

Keywords: Quick and Easy, Less than 15 Minutes

Nutritional Information (per serving):

  • Calories: 78.4
  • Fat Content: 0.1g
  • Saturated Fat Content: 0g
  • Cholesterol Content: 0mg
  • Sodium Content: 167.9mg
  • Carbohydrate Content: 21.1g
  • Fiber Content: 0.1g
  • Sugar Content: 20.7g
  • Protein Content: 0.3g

Ingredients:

Quantity Ingredient
1 Catsup
1 Honey

Cooking Instructions:

  1. Prepare Ingredients: Gather the required ingredients: catsup and honey. Ensure they are of good quality for the best flavor.

  2. Mixing the Sauce:

    • In a small mixing bowl, combine equal parts of catsup and honey. The ratio should be approximately even to achieve the desired balance of sweetness and tanginess.
  3. Adjusting Heat Level:

    • The spiciness of the sauce can be tailored to your preference by adjusting the amount of horseradish added. For a milder flavor, add less horseradish, while for a spicier kick, increase the amount accordingly.
  4. Taste Testing:

    • Once mixed, taste the sauce and adjust the flavors as needed. You can add more honey for sweetness, catsup for tanginess, or horseradish for heat.
  5. Serving Suggestions:

    • Serve the steak dipping sauce alongside thinly sliced strips of steak for a delightful dipping experience. Alternatively, use it as a flavorful base for a shrimp cocktail by combining it with freshly cooked shrimp.
  6. Enjoy Your Creation: Indulge in the exquisite flavors of this homemade steak dipping sauce, adding an extra layer of enjoyment to your dining experience!

Recipe Notes:

  • This sauce is incredibly versatile and can be used in various dishes beyond steak and shrimp cocktails. Feel free to experiment with different proteins or as a dipping sauce for appetizers.
  • Store any leftover sauce in an airtight container in the refrigerator for up to a week. Simply give it a quick stir before using it again.

With its simplicity and delicious flavor profile, this steak dipping sauce recipe is a must-have for any culinary enthusiast. Whether you’re hosting a dinner party or simply treating yourself to a flavorful meal, this sauce is sure to impress!

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