Certainly! Here’s a delicious recipe for Sweet ‘n’ Sticky Chicken Wings that will leave you craving for more. These wings are perfect for lunch, snacks, or any occasion where you want a burst of flavor in every bite. With a prep time of just 5 minutes and a total cooking time of 55 minutes, you’ll have these tasty treats ready to enjoy in no time!
Sweet ‘n’ Sticky Chicken Wings 🍗
Recipe Information:
- Name: Sweet ‘n’ Sticky Chicken Wings
- Cook Time: 50 minutes
- Prep Time: 5 minutes
- Total Time: 55 minutes
- Servings: 2
- Category: Lunch/Snacks
- Keywords: Chicken, Poultry, Meat, High Protein, High In…, < 60 Mins, Oven
Nutritional Information (per serving):
- Calories: 711.3
- Fat: 47.7g
- Saturated Fat: 13.2g
- Cholesterol: 226.4mg
- Sodium: 386.6mg
- Carbohydrates: 14.4g
- Fiber: 1.8g
- Sugar: 9.8g
- Protein: 55.2g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 12 | Chicken wings |
| 2 | Honey |
| 1 | Lemon |
| 1 | Garlic |
| 2 | Mustard |
| To taste | Salt and pepper |
Instructions:
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Preheat the Oven: Start by preheating your oven to 220°C (around 425°F). This ensures that your chicken wings cook evenly and get that perfect crispiness.
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Prepare the Wings: Place the chicken wings in a large baking tray, ensuring they are evenly spaced out. This allows for proper air circulation and ensures they cook evenly.
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Make the Marinade: In a mixing bowl, combine the honey and mustard. Squeeze in the juice from the lemon for a tangy sweetness. Grate or finely chop the garlic, then add it to the mixture. Season with salt and pepper to taste. 🍋🍯
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Coat the Wings: Pour the marinade over the chicken wings, making sure each wing is well coated. You can use a brush or your hands to evenly distribute the flavors.
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Roast the Wings: Place the baking tray in the preheated oven and let the wings roast for 40 minutes. You’ll start to notice a beautiful golden-brown color developing on the wings. 😍
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Flip and Roast: After 40 minutes, take out the tray and carefully flip each wing. This ensures both sides get that lovely caramelization. Return the tray to the oven and roast for an additional 10 minutes, or until the wings are nice and dark.
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Serve and Enjoy: Once done, remove the wings from the oven and let them cool for a minute or two. Serve these Sweet ‘n’ Sticky Chicken Wings hot, with plenty of napkins on hand. They’re deliciously messy and oh-so-satisfying! 🤤
This recipe is perfect for sharing with friends and family. The combination of sweet honey, tangy lemon, and savory garlic creates a flavor explosion that will have everyone asking for more. Whether you’re hosting a party or just looking for a tasty snack, these wings are sure to be a hit! Pair them with your favorite dipping sauce or enjoy them as they are.
So next time you’re craving some finger-licking goodness, give these Sweet ‘n’ Sticky Chicken Wings a try. They’re easy to make, packed with flavor, and guaranteed to satisfy even the pickiest of eaters. Enjoy! 🍗✨
