recipes

Honey-Mustard BBQ Bliss: Slow Cooker Short Ribs

Average Rating
No rating yet
My Rating:

Crock Pot Honey-Mustard BBQ Short Ribs or Pot Roast

Description:
Indulge in the succulent flavors of tender short ribs or pot roast infused with the irresistible combination of honey, mustard, and barbecue sauce, all effortlessly melded together in the convenience of your crock pot. This recipe, cherished among many in my collection, promises a dish that’s not only easy to assemble but also pairs beautifully with cooked noodles for a hearty meal. Feel free to customize the ingredient amounts to suit your preferences, especially if you’re working with more than 3 pounds of beef—simply double the sauce for an extra burst of flavor. For added depth, consider including a sliced onion to infuse even more savory goodness into your dish. And if you opt for a small beef blade roast, a quick sear before slow cooking will elevate the flavors, ensuring a fork-tender result.

Nutritional Information (per serving):

  • Calories: 1452.7
  • Fat Content: 124.4g
  • Saturated Fat Content: 53.8g
  • Cholesterol Content: 258.6mg
  • Sodium Content: 678.1mg
  • Carbohydrate Content: 30.5g
  • Fiber Content: 0.9g
  • Sugar Content: 19.9g
  • Protein Content: 50.5g

Ingredients:

  • 3 pounds short rib of beef
  • 1 cup dijon-style mustard
  • 2 cloves garlic, minced
  • 1/4 cup honey
  • 1 cup hickory flavored barbecue sauce
  • Cornstarch (amount not specified)
  • Cold water (amount not specified)

Instructions:

Step Description
1 Season the short ribs with salt and pepper, if desired.
2 Place the seasoned short ribs in the slow cooker.
3 In a mixing bowl, combine dijon-style mustard, minced garlic, honey, hickory flavored barbecue sauce, and additional salt and pepper to taste, creating a flavorful sauce.
4 Option 1: Incorporate the cornstarch into the sauce by mixing 2 tablespoons of cornstarch with 2 tablespoons of cold water, then adding it to the sauce mixture. Alternatively, add the cornstarch and water mixture during the last 30 minutes of cooking.
5 If doubling the sauce recipe, remember to double the amount of water and cornstarch as well.
6 Pour the prepared sauce over the short ribs in the slow cooker, ensuring they are evenly coated.
7 Cover the slow cooker and cook on LOW for 6-7 hours, or until the short ribs are tender and practically falling off the bone.
8 During the final 30 minutes of cooking, prepare the thickening agent by mixing cornstarch with water. Add this mixture to the sauce in the crock pot, stirring well, and continue cooking until the sauce reaches your desired thickness.
9 Note: The sauce recipe may be doubled if desired, to yield more sauce for your dish.

Serving Suggestions:
Once the short ribs or pot roast are cooked to perfection and the sauce has achieved its desired consistency, serve them piping hot alongside your favorite cooked noodles for a comforting and satisfying meal. The rich, savory flavors of the meat combined with the tangy sweetness of the honey-mustard BBQ sauce are sure to tantalize your taste buds and leave you craving more. Enjoy the tender goodness of this slow-cooked masterpiece with friends and family, savoring each delightful bite.

Tips:

  • For enhanced depth of flavor, consider adding sliced onions to the slow cooker along with the short ribs or pot roast.
  • If opting for a small beef blade roast, sear it briefly in a skillet before transferring it to the crock pot. This extra step will help lock in moisture and intensify the savory notes of the dish.
  • Adjust the quantities of ingredients according to your taste preferences, especially if doubling the sauce for a larger batch of meat.
  • To ensure the meat is cooked to perfection, check for tenderness after the recommended cooking time and adjust accordingly based on your slow cooker’s performance.
  • Serve any leftover sauce on the side for dipping or drizzling over the meat and noodles for an extra burst of flavor.

With its irresistible aroma wafting through the air and its tantalizing flavors bursting with every bite, this crock pot honey-mustard BBQ short ribs or pot roast recipe is destined to become a cherished favorite in your culinary repertoire. So gather your ingredients, set your slow cooker, and prepare to delight in a meal that’s as easy to make as it is delicious to enjoy! 🍖🍯🥩

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x