Honey-Mustard Sweet Onion Burgers: Grilled Flavor Perfection

Sweet Onion Burgers Recipe

Overview:

Delight your taste buds with these succulent Sweet Onion Burgers! Bursting with flavor and cooked to perfection, these burgers are ideal for a quick and satisfying meal. With a preparation time of just 15 minutes and a total cook time of 25 minutes, you can have these mouthwatering burgers ready in no time. Let’s dive into the recipe!

• Preparation Time: 15 minutes
• Cook Time: 10 minutes
• Total Time: 25 minutes
• Servings: 6
• Calories per Serving: 365.3
• Rating: ⭐⭐⭐⭐ (based on 1 review)

Ingredients:

• 1 large sweet onion
• 1 tablespoon butter, melted
• 1 teaspoon dry mustard
• 1 tablespoon honey
• 1 1/2 pounds lean ground beef
• 1/4 cup Worcestershire sauce
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 6 lettuce leaves
• 6 tomato slices
• 6 hamburger buns or rolls

Instructions:

1. Prepare Onions:

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   • Tear a large piece (36×18 inches) of heavy-duty foil.
   • Fold it in half to create a double thickness (18×18 inches).
   • Place the onions in the center of the foil.
   • In a small bowl, combine the melted butter, dry mustard, and honey. Drizzle this mixture over the onions.
   • Bring up two opposite ends of the foil and seal with a double fold. Then fold the remaining ends to completely enclose the onion mixture, leaving space for steam to build.
   • Place the packet on an uncovered grill directly over medium heat for 15 minutes.

2. Prepare Burgers:

   • In a medium bowl, mix the ground beef, Worcestershire sauce, salt, and pepper until well combined.
   • Shape the mixture into 6 patties.

3. Grill Burgers:

   • Add the patties to the grill along with the onion packet.
   • Grill the patties and onions for 5 minutes.
   • Flip the patties and continue grilling for 8 to 10 minutes more, or until the burgers are cooked to your desired doneness and the onions are tender.

4. Assemble Burgers:

   • While the burgers are grilling, lightly toast the hamburger buns or rolls on the grill.
   • Once toasted, top each bun with desired condiments.
   • Layer each bun with a lettuce leaf, a tomato slice, a burger patty, grilled onions, and the top bun.

5. Serve:

   • Serve these delicious Sweet Onion Burgers hot off the grill for a delightful meal that’s sure to impress!

Nutritional Information (Per Serving):

• Calories: 365.3
• Fat: 15.3g
  • Saturated Fat: 6.3g
• Cholesterol: 78.8mg
• Sodium: 506.8mg
• Carbohydrates: 28.1g
  • Fiber: 1.7g
  • Sugar: 6.5g
• Protein: 27.4g

Tips:

• For an extra kick of flavor, try adding a slice of cheese to each burger during the last minute of grilling.
• Customize your burgers with your favorite condiments and toppings, such as avocado, bacon, or caramelized onions.
• If you don’t have access to a grill, these burgers can also be cooked on a stovetop grill pan or in a skillet over medium-high heat.
• Make extra grilled onions to use as a topping for other dishes, such as salads, sandwiches, or grilled meats.

With their irresistible combination of sweet onions, savory beef, and tangy Worcestershire sauce, these Sweet Onion Burgers are sure to become a family favorite. Enjoy the deliciousness of homemade burgers with this simple and flavorful recipe! 🍔