Honey Pecan Cream Cheese Recipe
Description: Make your morning special by serving Honey Pecan Cream Cheese with warm bagels, croissants, or even serve as a dip for fruit. This delightful spread combines the creamy richness of cream cheese with the sweetness of honey and the crunchiness of pecans, all seasoned with a hint of cinnamon. It’s an easy recipe that takes just minutes to prepare, yet adds a touch of indulgence to any breakfast or snack time.
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Recipe Category: Fruit
- Keywords: Nuts, < 15 Mins, Easy
Ingredients:
- 8 oz cream cheese, softened
- 1/4 cup pecans, chopped
- 2 tbsp honey
- 1/4 tsp cinnamon
Nutritional Information (per serving):
- Calories: 1109
- Total Fat: 98.7g
- Saturated Fat: 51.5g
- Cholesterol: 249.5mg
- Sodium: 673.2mg
- Total Carbohydrates: 44.9g
- Dietary Fiber: 3g
- Sugar: 36g
- Protein: 19.8g
Recipe Instructions:
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Prepare Ingredients: Begin by ensuring your cream cheese is softened to room temperature for easy mixing. Chop the pecans into small pieces.
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Mix Ingredients: In a mixing bowl, combine the softened cream cheese, chopped pecans, honey, and cinnamon. Use a spatula or hand mixer to blend the ingredients together until smooth and well incorporated.
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Serve: Once mixed, transfer the Honey Pecan Cream Cheese to a serving bowl. You can enjoy it immediately or cover and refrigerate until ready to serve.
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Enjoy: Serve the Honey Pecan Cream Cheese with your favorite bagels, croissants, toast, or as a dip for fresh fruit slices. It’s a delicious addition to any breakfast or brunch spread.
Tips:
- Variations: Feel free to customize this recipe to suit your taste preferences. You can adjust the amount of honey for more or less sweetness, or add additional spices such as nutmeg or vanilla extract for extra flavor.
- Storage: Store any leftovers in an airtight container in the refrigerator for up to a week. Allow it to come to room temperature before serving for the best texture.
- Presentation: For an elegant touch, garnish the Honey Pecan Cream Cheese with a sprinkle of chopped pecans or a drizzle of honey before serving.
- Serving Suggestions: Serve the cream cheese spread alongside a variety of breakfast items such as toasted bagels, English muffins, or even as a filling for crepes or pancakes.
- Make Ahead: You can prepare this Honey Pecan Cream Cheese ahead of time and store it in the refrigerator until needed. It’s a convenient option for busy mornings or when entertaining guests.
Indulge in the creamy, nutty goodness of this Honey Pecan Cream Cheese spread and elevate your breakfast or snack time with its irresistible flavor 🍯🥯. Whether you spread it on toast, dip fruit into it, or slather it on a warm bagel, this easy-to-make treat is sure to become a favorite in your household!
