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Semur Ayam Tahu: A Flavorful Indonesian Chicken and Tofu Stew
Ingredients:
- 500 grams chicken (cut into pieces)
- 10 pieces fried tofu (cut into cubes)
- 2 cloves garlic (minced)
- 5 shallots (sliced thinly)
- 2 candlenuts (ground)
- 1/4 teaspoon black pepper
- 1 teaspoon salt
- Sugar to taste
- 1 tomato (chopped)
- 1 bay leaf
- 1 kaffir lime leaf
- 1 stalk lemongrass (optional, not used in this version)
- 1 thumb-sized piece of galangal (sliced)
- 200 ml water
- 3 tablespoons sweet soy sauce (kecap manis)
- 2 tablespoons cooking oil
Instructions:
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Prepare the Ingredients:
- Start by frying the chicken pieces until they are golden brown. Set them aside.
- Fry the tofu cubes until crispy and golden. Set them aside as well.
- In a blender or mortar and pestle, combine the garlic, shallots, and candlenuts. Blend or grind until smooth.
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Cook the Spice Mixture:
- Heat the cooking oil in a large skillet or wok over medium heat. Add the ground spice mixture to the hot oil and sauté until the spices are fragrant and the shallots become translucent.
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Combine Ingredients:
- Add the fried chicken pieces and tofu cubes to the skillet. Stir well to coat them evenly with the spice mixture.
- Season with salt, sugar, and sweet soy sauce. Mix until the ingredients are well combined.
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Add Liquid and Aromatics:
- Pour in the water and add the chopped tomato, bay leaf, kaffir lime leaf, and galangal slices. If you’re using lemongrass, add it here as well.
- Stir the mixture and let it simmer until the sauce thickens and the flavors meld together. This should take about 15-20 minutes.
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Finish and Serve:
- Once the sauce has reduced and thickened to your liking, remove the pan from heat.
- Transfer the semur ayam tahu to a serving dish and enjoy!
Tips:
- Adjust the amount of sugar according to your taste preference to balance the savory and sweet flavors.
- This dish pairs beautifully with steamed rice and can be garnished with fresh cilantro if desired.
Enjoy your Semur Ayam Tahu, a delicious and comforting Indonesian stew that’s perfect for any meal!