Certainly! Hereโs a rewritten version of the recipe for Sempol Ayam, tailored for the Love With Recipes site:
Sempol Ayam: Savory Indonesian Chicken Skewers
Ingredients:
- 500 grams chicken breast fillet โ finely chopped or ground
- 200 grams tapioca flour โ for a chewy texture
- 2 large eggs โ provides binding and moisture
- 2 stalks green onions โ finely sliced
- 1 medium carrot โ grated (use a cheese grater for fine texture)
- 1 tablespoon cornstarch โ (optional, for extra crispiness)
- 5 cloves garlic โ minced for a robust flavor
- Salt โ to taste
- Ground black pepper โ to taste
- Chicken bouillon powder โ optional, for enhanced flavor (skip if preferred)
For the Dipping Batter:
- 1 egg โ beaten
- Salt โ to taste
- Ground black pepper โ to taste
Instructions:
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Prepare the Chicken Mixture: In a blender, combine the finely chopped chicken fillet, eggs, salt, black pepper, and minced garlic. Blend until smooth and well-mixed.
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Combine Ingredients: Transfer the blended mixture into a large bowl. Add the tapioca flour, cornstarch (if using), grated carrot, and sliced green onions. Mix thoroughly until all ingredients are well incorporated and the mixture is smooth.
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Shape the Sempol: Using your hands or a spoon, shape the mixture into small, elongated patties or cylinders, as desired. Insert skewers into each piece to form chicken skewers.
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Steam the Skewers: Arrange the shaped skewers on a steaming rack. Steam over medium heat for 20-25 minutes, or until the chicken is fully cooked and firm to the touch.
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Prepare the Dipping Batter: In a small bowl, whisk together the beaten egg, salt, and black pepper.
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Fry the Sempol: Heat oil in a frying pan over medium heat. Dip each steamed skewer into the dipping batter, ensuring itโs coated evenly. Fry in the hot oil until golden brown and crispy, about 3-4 minutes on each side.
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Serve: Remove from the oil and drain on paper towels. Serve warm with your favorite dipping sauce or sambal for an extra kick.
Enjoy these delightful Sempol Ayam as a tasty snack or appetizer thatโs sure to please your palate with its savory and flavorful profile!