Crispy Ayam (Indonesian Crispy Chicken)
Ingredients:
For the Marinade:
- 2 pieces of chicken
- 1 tablespoon sambal sauce
- 1 tablespoon tomato sauce
- 1 tablespoon oyster sauce
- Minced garlic, to taste
- Ground pepper, to taste
- Royco seasoning, to taste
- Ground coriander, to taste
For the Coating:
- 100 grams all-purpose flour
- 1 tablespoon cornstarch
- Oil for frying
- Water for the wet batter
Instructions:
-
Prepare the Chicken: Start by cleaning the chicken pieces thoroughly. Place them in a bowl and coat with the marinade ingredients. Make sure each piece is evenly coated with sambal sauce, tomato sauce, oyster sauce, minced garlic, ground pepper, Royco seasoning, and ground coriander. Allow the chicken to marinate for at least 3 hours in the refrigerator. For best results, marinate overnight to infuse the flavors deeply.
-
Prepare the Coating: In a separate bowl, mix the all-purpose flour and cornstarch together. This mixture will create a light, crispy coating.
-
Coat the Chicken: Take each marinated chicken piece and first dip it into the flour and cornstarch mixture, ensuring it is well-coated. Next, dip the floured chicken into water to create a wet layer, and then return it to the flour mixture for a second coat. This double coating ensures an extra crispy texture.
-
Fry the Chicken: Heat a generous amount of oil in a frying pan over low heat. It’s important to use enough oil so that the chicken can float while frying, which helps achieve an even crispness. Gently place the coated chicken pieces into the hot oil. Fry the chicken slowly over low heat to ensure it cooks through while developing a golden, crispy exterior.
-
Tips for Perfect Crispy Chicken: Avoid pressing down on the chicken while it fries. Instead, gently roll the chicken pieces in the oil for an even coating. This technique helps maintain the crispiness of the coating.
-
Serve: Once the chicken is golden brown and crispy, remove it from the oil and drain on paper towels. Serve hot and enjoy your crispy, flavorful Ayam Krispy!
This recipe combines traditional Indonesian flavors with a crispy coating, making it a delicious treat for any meal. Perfect for a family dinner or a special occasion, this crispy chicken will surely be a hit!
