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Indulgent Vanilla Café Mocha Latte

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Creating a Café Mocha Latte is a delightful journey into the world of cozy beverages, perfect for any time of day. This recipe, crafted to perfection and shared from lovewithrecipes.com, promises a rich, indulgent experience that can be prepared in just 10 minutes. It’s ideal for those seeking a low-protein option that’s quick and easy to make.

Café Mocha Latte Recipe

Preparation Time: 10 minutes
Total Time: 10 minutes
Yield: 4 cups

Ingredients:

  • 1 1/2 cups half-and-half cream
  • 2 tablespoons brown sugar
  • 2 cups brewed coffee
  • 1/4 teaspoon vanilla extract

Instructions:

  1. Heat the Half-and-Half: In a saucepan over medium-high heat, gently warm the half-and-half cream. Be careful not to bring it to a boil; you want it hot but not scalded.

  2. Add Sweetness: Remove the saucepan from heat. Stir in the brown sugar until it dissolves completely into the warm cream.

  3. Brewed Coffee Infusion: Pour in the freshly brewed coffee. The combination of hot coffee and warm cream creates a delightful blend of flavors.

  4. Enhance with Vanilla: Add the vanilla extract to the mixture. This adds a subtle, aromatic note that enhances the overall flavor profile of your latte.

  5. Optional Twist: For those looking to add a bit of indulgence, consider adding a splash of whiskey. This optional addition can elevate the richness of the drink, perfect for a cozy evening treat.

  6. Serve Your Latte: This Café Mocha Latte can be enjoyed warm, poured directly into your favorite mug. Alternatively, if you prefer a chilled version, allow it to cool slightly and serve over ice for a refreshing twist.

Nutritional Information (Per Serving):

  • Calories: 214.9
  • Total Fat: 12.2g
    • Saturated Fat: 7.2g
  • Cholesterol: 33.8mg
  • Sodium: 107.3mg
  • Total Carbohydrates: 22.8g
    • Dietary Fiber: 0.5g
    • Sugar: 13.6g
  • Protein: 3.7g

Recipe Notes:

  • Customization: Feel free to adjust the sweetness by varying the amount of brown sugar according to your taste preferences.
  • Variations: For a dairy-free alternative, you can substitute the half-and-half with your preferred plant-based milk. Almond milk or oat milk can work wonderfully in this recipe.
  • Presentation: Garnish your latte with a sprinkle of cocoa powder or a swirl of whipped cream for an extra touch of indulgence.

This Café Mocha Latte recipe from lovewithrecipes.com is not only a quick fix for your caffeine cravings but also a comforting treat that can be savored throughout the year, whether you enjoy it warm in winter or chilled on a summer afternoon. Enjoy the rich flavors and the delightful aroma that will surely make this beverage a favorite in your home.

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