Irresistible Butterscotch Crisp Cookies Recipe
Butterscotch Crisp Cookies Recipe
Description
Experience the delightful crunch and rich flavor of Butterscotch Crisp Cookies. Perfectly simple and irresistibly tasty, these cookies are sure to become a favorite in your household. Ideal for sharing with family and friends, and wonderfully easy to make, these cookies are a go-to recipe for both toddlers and adults. With a preparation time of just 5 minutes and a total cooking time of 17 minutes, you’ll have a batch of these sweet treats ready in no time.
Recipe Category
Drop Cookies
Keywords
Dessert, Cookie & Brownie, Toddler Friendly, Kid Friendly, Under 30 Minutes, For Large Groups, Easy, Inexpensive
Ingredients
- 1/2 cup shortening
- 1 cup brown sugar, packed
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup old-fashioned oats
- 1/2 cup shredded coconut
Nutrition Information (Per Cookie)
- Calories: 143.5
- Fat: 7.3 g
- Saturated Fat: 3.2 g
- Cholesterol: 8.8 mg
- Sodium: 82.7 mg
- Carbohydrates: 18.1 g
- Fiber: 1.4 g
- Sugar: 9.1 g
- Protein: 2.1 g
Instructions
- 
Cream the Shortening and Brown Sugar: Begin by placing the shortening and brown sugar into a large mixing bowl. Using an electric mixer or a wooden spoon, cream them together until the mixture becomes light and fluffy. 
- 
Incorporate the Egg and Vanilla: Add the egg and van 








