Cheesy Ham Rolls Recipe: Perfect for Lunch or Snacks
Welcome to lovewithrecipes.com, where simplicity meets deliciousness! If you’re in search of an easy, kid-friendly recipe that’s ready in no time, these Cheesy Ham Rolls are just the thing. Whether you’re preparing brunch, a quick snack, or an appetizer for a gathering, these rolls bring a flavorful, cheesy delight to the table.
Cheesy Ham Rolls Recipe
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Servings: 24–48 rolls
Yield: Perfect for a crowd or family-sized portions
Ingredients
Here’s a complete breakdown of the ingredients you’ll need:
| Ingredient | Quantity |
|---|---|
| Margarine | 24 tablespoons (1 ½ cups) |
| Onion (finely chopped) | 1 medium |
| Poppy seeds | 1 teaspoon |
| Dijon mustard | 3 tablespoons |
| Worcestershire sauce | 3 teaspoons |
| Cooked ham (thinly sliced) | 1 pound |
| Swiss cheese (sliced) | 8 ounces |
| Cheddar cheese (shredded) | 1 cup |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 305.2 kcal |
| Fat | 15 g |
| Saturated Fat | 4.1 g |
| Cholesterol | 18 mg |
| Sodium | 470.5 mg |
| Carbohydrates | 31.3 g |
| Fiber | 1.5 g |
| Sugar | 1.5 g |
| Protein | 10.9 g |
Instructions
Follow these simple steps to create your Cheesy Ham Rolls:
| Step | Description |
|---|---|
| 1 | Prepare the rolls: Start by cutting the rolls in half horizontally. Set aside both the top and bottom halves. |
| 2 | Mix the spread: In a mixing bowl, combine the margarine, finely chopped onion, poppy seeds, Dijon mustard, and Worcestershire sauce. Stir thoroughly until all the ingredients are evenly blended. |
| 3 | Assemble the rolls: Spread the prepared mixture generously over the cut surfaces of each roll. Place a layer of thinly sliced cooked ham on the bottom half of each roll. Sprinkle shredded cheddar cheese over the ham and layer with Swiss cheese slices. |
| 4 | Reassemble: Replace the top halves of the rolls to create sandwiches. Wrap each assembled roll securely in aluminum foil. |
| 5 | Bake: Arrange the wrapped rolls on a baking sheet. Preheat your oven to 400°F (200°C) and bake for 10–12 minutes, or until the cheese is fully melted and the rolls are heated through. |
| 6 | Serve: Allow the rolls to cool slightly before unwrapping. Serve warm for the ultimate cheesy, savory experience! |
Tips for Perfect Cheesy Ham Rolls
- Choose Quality Ham: Opt for deli-style ham with a balanced saltiness to complement the cheese and mustard spread.
- Customize the Cheese: Feel free to mix and match cheeses to suit your taste—Monterey Jack or gouda can be great substitutes.
- Make-Ahead Option: Assemble the rolls and wrap them in foil up to 24 hours in advance. Store them in the refrigerator, then bake when ready to serve.
Why You’ll Love This Recipe
- Quick & Easy: Ready in under 30 minutes, this recipe is perfect for busy days or impromptu gatherings.
- Kid-Friendly: The melty cheese and savory ham are sure to please even the pickiest eaters.
- Versatile: These rolls work for lunchboxes, potlucks, or even as party appetizers.
Give these Cheesy Ham Rolls a try, and we’re confident they’ll become a regular feature in your meal rotation. For more delicious recipes, visit lovewithrecipes.com, your go-to site for easy, family-friendly meals!
