Crispy Chocolate Squares Recipe 🍫
Overview:
These Crispy Chocolate Squares are a delightful blend of gooey marshmallows, creamy peanut butter, and rich chocolate chips, all combined to create a crunchy and addictive treat that’s perfect for any occasion, especially for holiday trays. Best of all, they require just 15 minutes of total preparation time, making them a quick and easy option when you’re craving something sweet.
- Recipe Name: Crispy Chocolate Squares
- Recipe Category: Bar Cookie
- Keywords: Candy, Dessert, Cookie & Brownie, Christmas, Microwave, < 15 Mins
Nutritional Information (per serving):
- Calories: 152.6
- Total Fat: 9.3g
- Saturated Fat: 3.9g
- Cholesterol: 7.8mg
- Sodium: 63.1mg
- Carbohydrates: 17.1g
- Fiber: 1g
- Sugar: 13g
- Protein: 2.7g
Ingredients:
| Ingredient | Quantity |
|---|---|
| Miniature marshmallows | 10 1/2 cups |
| Peanut butter | 1 cup |
| Butter | 1 cup |
| Peanuts | 1/2 cup |
| Chocolate chips | 2 cups |
| Milk | 1 cup |
| Powdered sugar | 1 cup |
| Vanilla | 1/4 cup |
Instructions:
-
Preparation:
- Grease a 13×9 inch pan.
-
-
Prepare Cereal Mixture:
- In a large microwave-safe bowl, combine the miniature marshmallows, peanut butter, chocolate chips, and butter.
- Cover the bowl and microwave on high for 2 1/2 minutes until the ingredients are melted.
- Stir the mixture until well blended, although it may still be slightly lumpy.
- Add the cereal and peanuts to the melted mixture and stir until evenly coated.
-
Spread Mixture in Pan:
- Spread the cereal mixture evenly into the greased 13×9 inch pan, pressing down gently to ensure it’s compact.
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Prepare Frosting:
- In another microwave-safe bowl, combine the remaining chocolate chips, butter, and milk.
- Cover the bowl and microwave on high for 1 1/2 minutes, then stir until smooth.
- Add the powdered sugar and vanilla to the chocolate mixture, stirring until fully incorporated.
-
Apply Frosting:
- Using an electric mixer, beat the frosting until it reaches a smooth consistency.
- Spread the frosting evenly over the cereal mixture in the pan, ensuring full coverage.
-
Chill:
- Cover the pan and refrigerate for at least 2 hours, or until the mixture is firm and set.
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Cut and Serve:
- Once chilled, cut the mixture into squares of your desired size.
- Serve and enjoy the irresistible combination of flavors and textures!
Serving Suggestions:
These Crispy Chocolate Squares are perfect for sharing at holiday gatherings, potlucks, or as a special treat for friends and family. Pair them with a glass of cold milk or a hot cup of coffee for the ultimate indulgence.
Storage Instructions:
Store any leftovers in an airtight container in the refrigerator for up to one week. Alternatively, you can freeze the squares for longer storage, simply thaw them in the refrigerator before serving.
Final Notes:
With their crunchy texture, rich chocolate flavor, and gooey marshmallow center, these Crispy Chocolate Squares are sure to become a favorite in your household. Whether you’re making them for a special occasion or just as a sweet treat to enjoy throughout the week, they’re bound to disappear fast!
