Disappearing Fruit Dip Recipe
This recipe is a true crowd-pleaser, perfect for parties or family gatherings, and it is bound to be one of the first dishes to disappear. With its light, fluffy texture and subtly sweet flavor, it pairs wonderfully with an array of fruits like strawberries, apples, grapes, or melon. Whether you’re using it as a dip for a fruit platter or as a filling for a dessert, this versatile recipe delivers every time. You can even transform it into an easy layered treat with pound cake and strawberries for a delicious take on strawberry shortcake!
Ingredients
| Ingredient | Quantity |
|---|---|
| Cream cheese (softened) | 1 package (8 oz) |
| Marshmallow crème | 1 jar (7 oz) |
| Cool Whip (whipped topping) | 8 oz |
| Pure vanilla extract | 1 tsp |
Nutritional Information
(Per serving based on a 20-serving yield)
| Nutrient | Amount |
|---|---|
| Calories | 110.1 |
| Fat | 6.9g |
| Saturated Fat | 5g |
| Cholesterol | 12.5mg |
| Sodium | 44.8mg |
| Carbohydrates | 11.2g |
| Fiber | 0g |
| Sugars | 7.6g |
| Protein | 1.1g |
Preparation Time
- Prep Time: 8 minutes
- Total Time: 8 minutes (plus chilling time)
Instructions
-
Beat the Cream Cheese
Begin by placing the softened cream cheese in a medium-sized mixing bowl. Using an electric mixer or a sturdy whisk, beat the cream cheese until it is smooth and creamy. Make sure there are no lumps left, as this will ensure a silky texture for your dip. This step is crucial for achieving that light, airy consistency. -
Add Marshmallow Crème and Vanilla
Once the cream cheese is perfectly smooth, gently stir in the marshmallow crème and pure vanilla extract. You can continue using the electric mixer on low speed, or fold the ingredients in by hand. The vanilla adds just the right touch of warmth and depth to complement the sweetness of the marshmallow. -
Incorporate the Cool Whip
Next, fold in the Cool Whip. Make sure to combine everything thoroughly, but be gentle with your stirring motion to keep the whipped topping light and fluffy. The Cool Whip adds extra creaminess and volume to the dip, making it perfect for coating slices of fruit. -
Chill the Dip
After your dip is fully combined, transfer it to a serving dish and cover it. Refrigerate the dip for at least 2 hours to allow the flavors to meld. For best results, let it chill for about 4 hours to really enhance the texture and taste.
Serving Suggestions
This luscious dip pairs well with almost any fruit you have on hand. Some great options include:
- Strawberries
- Apple slices
- Grapes
- Melon cubes
- Pineapple chunks
If you want to use this dip in a dessert, try layering it between slices of store-bought pound cake and macerated strawberries for a super quick and easy take on strawberry shortcake. The dip’s smooth texture makes it ideal for a creamy filling, and it adds an extra dimension of sweetness to the dessert.
Recipe Notes
- Make it ahead of time: This dip tastes even better when made a day in advance, giving the flavors time to deepen.
- Customize the flavor: Try adding a splash of almond extract for a subtle twist, or experiment with flavored marshmallow crème.
- For large groups: Double or triple the recipe for larger gatherings. It’s so easy to whip up, and you’ll need plenty for your fruit platter as guests are sure to keep coming back for more.
Keywords
- Kid Friendly
- Easy
- < 15 Minutes
- For Large Groups
This dip will soon become one of your go-to recipes for any event, whether it’s a casual family get-together or a bigger celebration. Not only is it quick to make, but it also brings together the best of sweet, creamy, and fruity flavors that everyone can enjoy.
