Mexican Layered Dip Recipe
Preparation Time: 10 minutes
Total Time: 10 minutes
Servings: 6
Description
Delight in the vibrant flavors of this Mexican Layered Dip, a quick and easy appetizer perfect for sharing at any gathering, brought to you by lovewithrecipes.com.
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 | Light cream cheese |
| 1 | Light sour cream |
| 1 packet | Taco seasoning |
| 1 cup | Chopped lettuce |
| 1/2 cup | Chopped green onions |
| 1 cup | Chopped tomatoes |
| 1 cup | Grated cheddar cheese |
| Taco chips (for serving) |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 158.5 |
| Total Fat | 13.6 g |
| Saturated Fat | 7.9 g |
| Cholesterol | 44.3 mg |
| Sodium | 166.6 mg |
| Total Carbohydrates | 4.2 g |
| Dietary Fiber | 0 g |
| Sugars | 1.4 g |
| Protein | 5.2 g |
Instructions
- In a mixing bowl, combine the light cream cheese, light sour cream, and taco seasoning, blending until the mixture is creamy and well combined.
- Spread this creamy mixture evenly in the bottom of a large shallow pie plate, quiche dish, or flan dish, creating a smooth base layer.
- Layer on top with the chopped lettuce, followed by the green onions, then the chopped tomatoes, and finish with a generous layer of grated cheddar cheese.
- Cover the layered dip with plastic wrap and refrigerate until your guests arrive, allowing the flavors to meld.
- Serve this delicious dip alongside a big bowl of crunchy taco chips for dipping.
Enjoy this delightful Mexican Layered Dip at your next party or family gathering!
