Norm’s Banana Nut Bread Recipe

Overview

If you’re looking to bake a deliciously moist and flavorful banana nut bread, this recipe for Norm’s Banana Nut Bread is perfect for you. With its delightful blend of ripe bananas and crunchy pecans, this quick bread is an ideal treat for breakfast, a midday snack, or dessert. Sharing it with friends and family will bring smiles all around, making it a true favorite from lovewithrecipes.com. Let’s dive into the ingredients, nutritional information, and detailed instructions to make this mouthwatering bread.

Recipe Information

• Recipe Name: Norm’s Banana Nut Bread
• Prep Time: 5 minutes
• Cook Time: 1 hour
• Total Time: 1 hour 5 minutes
• Recipe Category: Quick Breads
• Servings: 8
• Description: Make and share this Norm’s Banana Nut Bread recipe from lovewithrecipes.com.
• Keywords: Breads, Tropical Fruits, Fruit, Caribbean, Sweet, < 4 Hours

Ingredients

To create the perfect Norm’s Banana Nut Bread, you will need the following ingredients:

Nutritional Information

Here’s the nutritional breakdown per serving of Norm’s Banana Nut Bread:

Instructions

Follow these detailed steps to bake the perfect loaf of Norm’s Banana Nut Bread:

1. Preheat the Oven: Begin by preheating your oven to 350°F (175°C). This ensures that the bread cooks evenly throughout the baking process.

2. Prepare the Loaf Pan: Grease and flour a 9 1/4 x 5 x 2 1/2 inch loaf pan. This will prevent the banana bread from sticking to the pan, allowing for a smooth release after baking.

3. Mix Dry Ingredients: In a medium-sized mixing bowl, combine 1 1/3 cups of all-purpose flour, 2 teaspoons of baking powder, 3/4 teaspoon of salt, and 1/4 teaspoon of baking soda. Whisk these dry ingredients together until well mixed, ensuring an even distribution of the leavening agents.

4. Prepare the Banana Mixture: In a separate bowl, mix 1 cup of mashed bananas, 1/2 cup of milk, and 1 teaspoon of vanilla extract. You can easily mash the bananas with a fork or a potato masher until smooth. Set this mixture aside to allow the flavors to meld.

5. Cream the Shortening: In a large mixing bowl, beat 1/2 cup of vegetable shortening until it becomes creamy. This step is crucial as it incorporates air into the shortening, giving your bread a light and fluffy texture.

6. Incorporate Sugar and Eggs: Gradually add 1 cup of sugar to the creamed shortening, beating well after each addition. Then, add 2 large eggs, one at a time, beating well after each egg. An electric mixer works best for this, as it ensures that the mixture becomes light and airy.

7. Combine Mixtures: Alternately add the flour mixture and the banana mixture to the shortening mixture, beginning and ending with the flour mixture. Mix gently but thoroughly after each addition to avoid overmixing, which can lead to a dense loaf.

8. Add Pecans: Once the mixtures are fully combined, fold in 1 cup of chopped pecans gently, distributing them evenly throughout the batter.

9. Transfer to Baking Pan: Pour the batter into the prepared loaf pan, smoothing the top with a spatula to create an even surface.

10. Bake: Place the loaf pan in the preheated oven and bake for approximately 1 hour. To check if the bread is done, insert a toothpick into the center; it should come out clean or with a few moist crumbs attached.

11. Cool the Bread: Once baked, remove the banana bread from the oven and allow it to cool in the pan for about 5 minutes. After cooling slightly, carefully turn it out onto a wire rack to cool completely. This cooling process helps the bread to firm up and enhances the flavor.

12. Enjoy: For the best experience, slice a piece while it’s still warm and enjoy the delightful combination of banana and pecan flavors. This banana nut bread is perfect on its own or paired with a spread of butter or cream cheese.

Conclusion

With its sweet, rich flavor and delightful texture, Norm’s Banana Nut Bread is bound to become a family favorite. The combination of ripe bananas and crunchy pecans creates a harmonious blend that is both comforting and satisfying. This quick bread recipe is not only simple to follow but also a great way to utilize overripe bananas. Whether enjoyed for breakfast, as a snack, or dessert, this banana nut bread is sure to impress. Share it with loved ones and savor each bite!

Feel free to customize this recipe with your favorite nuts or spices to make it uniquely yours. Happy baking from lovewithrecipes.com!