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Juicy Roasted Pork Loin Country-Style Ribs (Bone-In) Recipe

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Pork Fresh Loin Country-Style Ribs (Bone-In, Cooked & Roasted)

Pork fresh loin country-style ribs are a delectable cut of meat, offering a flavorful and juicy option for any meal. These bone-in ribs are expertly roasted and cooked to perfection, providing a rich taste and tender texture. Packed with protein and essential nutrients, they make for an excellent choice for those looking to enjoy a hearty, satisfying dish.

Nutritional Information (Per Serving):

Nutrient Amount
Energy 227 kcal
Protein 29.2 g
Fat 11.38 g
Saturated Fat 3.766 g
Carbohydrates 0.0 g
Fiber 0.0 g
Sugar 0.0 g
Calcium 31 mg
Iron 0.98 mg
Magnesium 22 mg
Phosphorus 235 mg
Potassium 390 mg
Sodium 91 mg
Zinc 3.94 mg
Copper 0.107 mcg
Manganese 0.021 mg
Selenium 47.6 mcg
Vitamin C 0.0 mg
Thiamine (B1) 0.574 mg
Riboflavin (B2) 0.458 mg
Niacin (B3) 7.82 mg
Vitamin B6 0.523 mg
Folate (B9) 0.0 mcg
Vitamin B12 0.9 mcg
Vitamin A 1.0 mcg
Vitamin E 0.27 mg
Vitamin D2 1.1 mcg

These ribs are not only a great source of high-quality protein but also contain essential vitamins and minerals such as zinc, magnesium, and phosphorus. While they are low in carbohydrates and fiber, they pack a punch in terms of energy, making them a perfect option for those looking to fuel their body with a balanced intake of nutrients. The rich taste and tenderness of the pork loin country-style ribs also make them a versatile ingredient for various recipes, whether you’re grilling, roasting, or slow-cooking.

Dietary Preferences:

  • High in Protein: Ideal for muscle maintenance and growth.
  • Low in Carbohydrates: Suitable for low-carb or ketogenic diets.
  • No Added Sugar: Perfect for those avoiding sugar in their meals.

Allergen Information:

  • Allergens: None identified.

Advice:

For a well-rounded meal, consider pairing these delicious pork loin country-style ribs with a side of roasted vegetables or a leafy green salad. You can also serve them with a light sauce or marinade to enhance their flavor profile. Whether you’re preparing them for a family dinner or a special occasion, these ribs are sure to be a crowd-pleaser.

Conclusion:

Pork fresh loin country-style ribs offer an excellent combination of rich flavor, high protein content, and essential nutrients, making them a fantastic addition to any diet. Whether you’re grilling, roasting, or slow-cooking, this cut of meat is versatile and can be enjoyed in various ways to satisfy both your taste buds and nutritional needs.

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