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KFC Original Recipe Fried Chicken Wings: Nutritional Info, Allergens & Tips

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KFC Original Recipe Fried Chicken Wing (Meat, Skin, and Breading)

When it comes to iconic comfort food, few dishes rival the crave-worthy satisfaction of KFC’s Original Recipe Fried Chicken Wings. This classic offering delivers a perfect combination of crispy breading, juicy meat, and seasoned skin, all enveloped in a savory, well-seasoned coating that makes each bite irresistible. These wings are a favorite for those seeking a delicious, indulgent treat, whether for a family dinner, party platter, or casual snack.

Nutritional Breakdown (Per Serving):

The nutritional profile of KFC’s Original Recipe Fried Chicken Wing provides an energy boost while offering a range of essential nutrients:

Nutrient Amount per Serving
Energy 297.0 kcal
Protein 21.7 g
Total Fat 18.9 g
Saturated Fat 4.25 g
Carbohydrates 9.93 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Calcium 77.0 mg
Iron 0.93 mg
Magnesium 24.0 mg
Phosphorus 250.0 mg
Potassium 266.0 mg
Sodium 884.0 mg
Zinc 1.36 mg
Copper 0.075 mcg
Manganese 0.175 mg
Selenium 27.0 mcg
Vitamin C 0.0 mg
Thiamin (B1) 0.072 mg
Riboflavin (B2) 0.221 mg
Niacin (B3) 6.335 mg
Vitamin B6 0.188 mg
Folate 0.0 mcg
Vitamin B12 0.39 mcg
Vitamin A 14.0 mcg
Vitamin E 0.92 mg
Vitamin D2 0.0 mcg

Allergen Information:

KFC’s Original Recipe Fried Chicken Wings contain several potential allergens. It’s important for individuals with food allergies to be cautious when consuming this product. The following allergens are present:

  • Wheat (from breading)
  • Soy (from the cooking process and ingredients)
  • Milk (from breading and seasoning)

For individuals with sensitivities to these allergens, it is advisable to avoid this item or consult the restaurant for more detailed information.

Dietary Preferences:

KFC’s Original Recipe Fried Chicken Wings may not be suitable for all dietary preferences. Below are some considerations:

  • Gluten-Free: This dish is not gluten-free due to the wheat-based breading.
  • Low-Carb: While relatively moderate in carbohydrates, this dish may not fit into strict low-carb or ketogenic diets.
  • Vegetarian/Vegan: These wings contain chicken and are not suitable for vegetarians or vegans.
  • High Protein: The wings are a good source of protein, making them suitable for those on high-protein diets.
  • Dairy-Free: Not suitable for those with a dairy intolerance or those following a dairy-free diet due to the milk in the breading and seasonings.

Tips for Enjoyment:

For an optimal eating experience, consider pairing these wings with a side of coleslaw or a crispy salad to balance the richness of the fried chicken. To reduce calorie intake, you can opt for removing the skin and breading, leaving only the protein-rich meat behind. Additionally, those looking to cut back on sodium might want to limit their intake of this dish due to its relatively high sodium content.

Conclusion:

KFC’s Original Recipe Fried Chicken Wings remain a beloved choice for fried chicken enthusiasts, delivering a satisfying blend of crispy, savory flavors. While not necessarily the healthiest option on the menu due to its high calorie and sodium content, it’s a great choice for those looking to indulge in a comforting, flavorful treat. Just be mindful of any dietary restrictions or allergies, and enjoy in moderation as part of a balanced diet.

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