Chatpata Masala Chips Recipe | Kolkata Style Masala Potato Chips with Chaat Masala
Description:
Chatpata Masala Chips, inspired by the vibrant street-food culture of Kolkata, are a quick and flavorful snack that will transport your taste buds straight to the bustling lanes of this iconic city. This recipe takes humble, crisp potato chips and turns them into a flavorful, tangy, and spicy treat, reminiscent of Kolkata’s popular club-style masala chips. Topped with freshly chopped onions, green chilies, juicy tomatoes, and a sprinkling of fresh coriander leaves, each bite bursts with bold flavors.
The magic of this dish lies in its perfect balance of spice and freshnessβchili heat, tangy chaat masala, and a generous squeeze of lemon. What makes this recipe even more irresistible is the addition of a rich, homemade sour cream that adds a creamy element to the crunch of the chips. Whether served at parties, as a snack during tea time, or when you’re simply craving something spicy and satisfying, Chatpata Masala Chips are sure to be a crowd-pleaser. Pair it with a cold drink, and you’ll have a delicious snack ready in minutes!
Cuisine:
North Indian
Course:
Appetizer
Diet:
Vegetarian
Ingredients:
| Ingredient | Quantity |
|---|---|
| Potato Chips | 2 cups |
| Onion (finely chopped) | 1 |
| Green Chillies (finely chopped) | 3 |
| Tomato (finely chopped) | 1 |
| Fresh Coriander (Dhania) Leaves (finely chopped) | 10 sprigs |
| Chaat Masala Powder | 1 teaspoon |
| Lemon (juice extracted) | 1 |
| Fresh Cream (for sour cream) | 1/2 cup |
| Lemon (for sour cream) | 1 (juice extracted) |
| Salt | 1/4 teaspoon |
| Red Chilli Powder | 1/2 teaspoon |
Preparation Time:
15 minutes
Cook Time:
0 minutes
Instructions:
-
Prep the Ingredients:
Begin by gathering and prepping all the ingredients for the Chatpata Masala Chips. Finely chop the onion, green chilies, tomato, and fresh coriander leaves. Set them aside in separate bowls. -
Make the Homemade Sour Cream:
In a bowl, combine the fresh cream, lemon juice, and a pinch of salt. Stir well to combine. Let the mixture sit at room temperature for about 2 hours to thicken slightly. Once thickened, stir again and refrigerate until ready to use. For best results, prepare the sour cream the day before and refrigerate it overnight. -
Assemble the Masala Chips:
Spread the plain salted potato chips evenly on a large serving plate or tray. Be sure to use crisp, fresh chips to maintain the crunch. -
Add the Toppings:
Sprinkle the chopped onions, tomatoes, green chilies, and coriander leaves evenly over the chips. Next, generously sprinkle the chaat masala powder over the chips. If you like your snacks spicy, you can also add a pinch of red chili powder for extra heat. -
Garnish and Add Freshness:
Squeeze the juice of a fresh lemon over the chips to give them a tangy kick. For an added burst of flavor, sprinkle a pinch of black salt (optional) for that quintessential street-food taste. -
Drizzle the Sour Cream:
Spoon or drizzle the homemade sour cream generously over the chips. This creamy element enhances the overall taste and makes each bite even more indulgent. -
Serve:
Serve the Chatpata Masala Chips immediately, ensuring that the chips remain crunchy and the toppings fresh. These flavorful, spicy chips are best enjoyed with a chilled beverage or cocktail.
Tips for Extra Flavor and Texture:
- For an extra crunch, sprinkle sev or crushed papdi on top just before serving. These crispy additions will bring a delightful texture to the dish.
- For a healthier twist, consider using baked or air-fried potato chips instead of traditional fried chips. This will keep the crunch intact while making the dish lighter.
- Adjust the level of spice by controlling the quantity of green chilies and red chili powder. If you prefer a milder version, you can even remove the seeds from the chilies.
Serving Suggestions:
These Chatpata Masala Chips are a fantastic appetizer for parties, casual get-togethers, or as a savory snack while watching a movie. They pair beautifully with cold drinks such as lemon soda, iced tea, or even a light cocktail. Perfect for those moments when you crave a burst of flavor in no time!
This recipe brings the delicious and tangy flavors of Kolkataβs club-style snacks right into your home. Whether you’re craving something crunchy, spicy, or just looking to impress your guests, these Chatpata Masala Chips are sure to deliver a memorable snack experience.
