🍫✨ Indulge in the sweet symphony of flavors with this delightful Ribbon Fudge recipe from lovewithrecipes.com! 🎀 Perfect for satisfying your sweet tooth, this heavenly confection is a delectable blend of sugar, margarine, evaporated milk, marshmallow creme, vanilla, and peanut butter, creating a luscious treat that’s bound to become a family favorite. 🤤👨👩👧👦
🕒 Preparation Time: 40 minutes
🕒 Total Time: 40 minutes
📝 Ingredients:
- 1 1/2 cups sugar 🍚
- 6 tablespoons margarine 🧈
- 1/3 cup evaporated milk 🥛
- 2/3 cup marshmallow creme 🍥
- 1 teaspoon vanilla extract 🌿
- 1 cup peanut butter 🥜
🔥 Instructions:
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Prepare the First Layer:
- In a heavy saucepan, combine 1 1/2 cups of sugar, 6 tablespoons of margarine, and 1/3 cup of evaporated milk. 🍬
- Bring the mixture to a full rolling boil, ensuring to stir constantly to achieve a smooth consistency. 🥄
- Allow it to continue boiling for 4 minutes over medium heat, stirring diligently to prevent any scorching. 🌡️
- Remove the mixture from heat and stir in chocolate pieces until fully melted, creating a rich and velvety texture. 🍫
- Add 1 cup of marshmallow creme and 1/2 teaspoon of vanilla extract. Beat the mixture until well blended, infusing it with a heavenly aroma. 🌬️
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Prepare the Second Layer:
- Grease a 13 x 9-inch pan, creating the canvas for your fudge masterpiece. 🍽️
- Repeat the process with the remaining ingredients, but this time, substitute peanut butter for the chocolate pieces. 🥜
- Spread this second layer over the chocolate layer, creating a beautiful ribbon effect that adds a visual flair to your fudge. 🎀
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Cooling and Serving:
- Allow your creation to cool at room temperature, letting the flavors meld and the fudge set into a perfect consistency. 🌡️❄️
- Once cooled, cut the fudge into squares, unveiling the layers of sweetness that will captivate your taste buds. 🔪
- Voila! You’ve just crafted 3 pounds of irresistible Ribbon Fudge that’s ready to be savored and shared with your loved ones. 🍬💖
📊 Nutritional Information (per serving):
- Calories: 2027.2
- Fat Content: 86.2g
- Saturated Fat Content: 25.3g
- Cholesterol Content: 17.9mg
- Sodium Content: 848mg
- Carbohydrate Content: 307.1g
- Fiber Content: 6.4g
- Sugar Content: 266.3g
- Protein Content: 18.2g
Whether you’re a seasoned dessert enthusiast or a novice in the kitchen, this Ribbon Fudge recipe promises a delightful journey of flavors and textures, making every bite a moment to savor. Share the sweetness and create memories with this irresistible treat that’s as fun to make as it is to enjoy! 🎉👩🍳💕
