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Lean Beef Chuck Eye Country-Style Ribs: High-Protein, Low-Carb Delight

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Beef Chuck Eye Country-Style Ribs (Boneless, Lean, Fat-Free, Cooked)

Beef Chuck Eye Country-Style Ribs are a flavorful cut of meat that offers a delicious, protein-packed option for hearty meals. These ribs are boneless, lean, and fat-free, providing a tender texture with a satisfying taste. After cooking, they offer a rich source of essential nutrients and are a great addition to your meal prep. Here is the detailed nutritional breakdown of these ribs:

Nutrient Amount per 100g
Energy 296.0 kcal
Protein 27.69 g
Fat 20.55 g
Saturated Fat 9.009 g
Carbohydrates 0.0 g
Fiber 0.0 g
Sugar 0.0 g
Calcium 16.0 mg
Iron 2.49 mg
Magnesium 17 mg
Phosphorus 172.0 mg
Potassium 247.0 mg
Sodium 65.0 mg
Zinc 8.91 mg
Copper 0.093 mcg
Manganese 0.014 mg
Selenium 30.7 mcg
Vitamin C 0.0 mg
Thiamin (B1) 0.066 mg
Riboflavin (B2) 0.209 mg
Niacin (B3) 3.804 mg
Vitamin B6 0.272 mg
Folate 7.0 mcg
Vitamin B12 3.1 mcg
Vitamin A 8.0 mcg
Vitamin E 0.09 mg
Vitamin D2 0.1 mcg

Allergen Information:

Beef Chuck Eye Country-Style Ribs are free from common allergens such as gluten, dairy, and soy. However, as with any meat product, they may be subject to cross-contamination in environments where allergens are present. Always check for any specific allergen concerns, especially if there is a history of food sensitivities.

Dietary Preferences:

  • Paleo-Friendly: This cut of meat fits perfectly into a paleo diet, being free of processed carbohydrates and high in protein.
  • Keto-Friendly: Low in carbohydrates, making it an ideal choice for those following a ketogenic lifestyle.
  • Low-Carb and High-Protein: A great option for those looking to increase protein intake without consuming excess carbohydrates.

Cooking Tips:

To ensure you get the most flavor and tenderness from your Beef Chuck Eye Country-Style Ribs, consider slow-cooking them in a pressure cooker or using a grill with low heat. This allows the fat to melt, enhancing the texture without losing its rich taste. For added flavor, marinate the ribs for a few hours before cooking or season them with your favorite spices and herbs.

Conclusion:

Beef Chuck Eye Country-Style Ribs are an excellent choice for those looking to enjoy a nutrient-dense and delicious meal. With a high protein content and a variety of essential vitamins and minerals, this cut of meat can be a valuable addition to your diet. Whether you’re following a low-carb, keto, or paleo diet, these ribs fit seamlessly into various meal plans, providing both taste and nutrition in every bite.

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