Uruguayan Rice Recipe
Description: This delightful dish is a twist on a traditional Uruguayan recipe, incorporating ground round instead of regular ground beef for a leaner option. Bursting with flavor from a medley of ingredients, it’s a hearty meal perfect for any occasion.
- Total Time: 1 hour 15 minutes
- Prep Time: 15 minutes
- Cook Time: 1 hour
- Rating: ⭐️⭐️⭐️⭐️⭐️ (5/5)
- Review Count: 5
Nutritional Information (per serving):
- Calories: 609.7
- Fat: 26.8g
- Saturated Fat: 9.4g
- Cholesterol: 80.5mg
- Sodium: 551.8mg
- Carbohydrates: 63.5g
- Fiber: 4.5g
- Sugar: 3.5g
- Protein: 26.9g
Ingredients:
- 1 cup rice
- 1/2 cup chopped parsley
- 1 garlic clove, minced
- 1 cup diced carrots
- 2 cups beef broth (or vegetable broth)
- 2 potatoes, peeled and diced
- 1 onion, chopped
- 1 teaspoon pepper
- 1 tablespoon olive oil
Instructions:
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Saute Onion and Garlic: In a large non-stick skillet, heat olive oil over medium heat. Add chopped onion and minced garlic, sauté until fragrant and translucent.
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Brown Ground Round: Add ground round to the skillet and cook until browned, breaking it apart with a spatula as it cooks.
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Add Ingredients: Stir in the rice, diced carrots, chopped parsley, beef or vegetable broth, and pepper. Mix well to combine all the flavors.
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Bring to Boil: Increase the heat to high and bring the mixture to a boil, stirring occasionally to prevent sticking.
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Simmer: Once boiling, reduce the heat to low and let the mixture simmer for about 20 minutes, allowing the flavors to meld together.
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Add Potatoes: After 20 minutes, add the diced potatoes to the skillet. Continue to simmer the dish until the potatoes are tender, approximately one hour in total.
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Serve: Once the potatoes are cooked through and the rice has absorbed the flavors, remove from heat and let it sit for a few minutes before serving. Enjoy this savory Uruguayan rice dish with your favorite accompaniments!
This Uruguayan Rice recipe is a true delight, marrying wholesome ingredients with vibrant flavors. Perfect for a cozy family dinner or a gathering with friends, it’s sure to become a favorite in your recipe collection. Adjust the seasonings to suit your taste preferences and savor every bite of this comforting meal. Bon appétit! 🍽️