Running Creek Barbecue Sauce Recipe
Overview:
Running Creek Barbecue Sauce is a family recipe passed down through generations, originating from a beloved restaurant in the late 1960s. Renowned for its rich flavor and versatility, this sauce is perfect for enhancing shredded beef or pork, creating mouthwatering barbecue sandwiches, or adding a burst of flavor to your favorite baked bean recipe. The sauce’s savory blend of ingredients, simmered to perfection, promises to elevate any dish it graces. Plus, any excess sauce can be conveniently frozen for future use.
Ingredients:
| Ingredients | Quantities |
|---|---|
| Vinegar | 1/2 cup |
| Catsup | 56 oz |
| Chili sauce | 24 oz |
| Celery | 2 stalks, diced |
| Green peppers | 2, diced |
| Onions | 2, diced |
| Chili powder | 4 tbsp |
| Crushed red pepper flakes | 1 tbsp |
| Liquid smoke | 2 tbsp |
| Worcestershire sauce | 2 tbsp |
| Allspice | 1 tsp |
| Ground cloves | 1 1/2 tsp |
| Cinnamon | 1 1/2 tsp |
| Pepper | 2 tsp |
| Salt | 1 tsp |
| Sugar | 1 cup |
| Brown sugar | 1 cup |
| Paprika | 2 tbsp |
Nutritional Information (Per Serving):
- Calories: 1515
- Total Fat: 5g
- Saturated Fat: 0.8g
- Cholesterol: 0mg
- Sodium: 12099.8mg
- Total Carbohydrates: 367.3g
- Dietary Fiber: 25.6g
- Sugars: 310.8g
- Protein: 21g
Instructions:
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Preparation:
- Dice the celery, green peppers, and onions.
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Mixing the Sauce:
- In a large pot or Dutch oven, combine all the ingredients.
- Stir well to ensure the ingredients are thoroughly mixed.
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Simmering:
- Place the pot on the stove over low heat.
- Allow the sauce to simmer for at least 6 hours, or until the onions and peppers are tender.
- Stir the sauce frequently to prevent sticking and ensure even cooking.
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Enhancements:
- For optimal flavor development, allow the sauce to simmer for longer periods. The longer it simmers, the richer and more intense the flavors will become.
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Serving Suggestions:
- Once ready, serve the Running Creek Barbecue Sauce alongside shredded beef or pork for classic barbecue sandwiches.
- Alternatively, incorporate the sauce into your favorite baked bean recipe to elevate its flavor profile.
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Storage:
- Any leftover sauce can be cooled and stored in airtight containers.
- For future use, freeze the sauce in portions for convenient access to its delicious flavor.
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Enjoy!
- Indulge in the rich, savory flavors of Running Creek Barbecue Sauce, reminiscent of cherished family recipes passed down through generations.
This recipe yields approximately 2 1/2 quarts of flavorful barbecue sauce, ensuring there’s plenty to go around for all your culinary adventures. So, gather your ingredients, simmer to perfection, and savor the timeless taste of Running Creek Barbecue Sauce! 🍖🔥
