French Chicken Recipe 🍗

Overview:

• Name: French Chicken
• Cook Time: 15 minutes
• Prep Time: 10 minutes
• Total Time: 25 minutes
• Description: Indulge in the delightful flavors of French cuisine with this easy-to-make French Chicken recipe.
• Recipe Category: Chicken Breast
• Keywords: Chicken, Poultry, Meat, European, Very Low Carbs, High Protein, High In…, < 30 Mins, Oven
• Aggregated Rating: 5 Stars
• Review Count: 11
• Calories: 431.8
• Fat Content: 33.1g
• Saturated Fat Content: 16.2g
• Cholesterol Content: 156.5mg
• Sodium Content: 178.6mg
• Carbohydrate Content: 1.9g
• Fiber Content: 0.1g
• Sugar Content: 0.3g
• Protein Content: 31g
• Servings: 4

Ingredients:

Instructions:

1. Prepare Chicken: Begin by dipping the chicken breasts in lemon juice and rubbing them with salt to enhance flavor.

2. Melt Butter: In a heavy saucepan, melt the butter over medium heat until it’s completely melted and bubbling.

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3. Sear Chicken: Add the prepared chicken breasts to the pan, allowing them to cook for about 1 minute on each side until they turn golden brown.

4. Bake: Preheat your oven to 450°F (230°C). Place a piece of wax paper over the top of the chicken in the pan to help retain the juices. Cover the pan with a lid and transfer it to the preheated oven.

5. Cook: Bake the chicken for 10-12 minutes. The lemon juice accelerates the cooking process, so the chicken cooks faster than usual.

6. Rest and Serve: Once the chicken is cooked through, remove it from the oven and transfer it to a serving dish.

7. Prepare Sauce: In the same pan, boil the leftover juices. Add bouillon and whipping cream to the pan, stirring constantly.

8. Thicken Sauce: Allow the sauce to boil until it thickens slightly. Remember, the sauce will continue to thicken as it cools.

9. Garnish and Serve: Pour the creamy sauce over the chicken and sprinkle it with freshly chopped parsley for a burst of flavor and color.

10. Enjoy: Serve your French Chicken with a side of rice or your favorite accompaniments. Bon appétit!

This French Chicken recipe combines the tanginess of lemon juice with the richness of butter and cream to create a savory and indulgent dish that’s perfect for any occasion. With minimal prep and cooking time, it’s a quick and delicious meal option that will surely impress your family and friends. Whether you’re a fan of European cuisine or simply looking for a new chicken recipe to try, this French Chicken is sure to become a favorite in your recipe collection.