Sure, let’s dive into the savory world of Veal Piccata! 🍽️
Veal Piccata Recipe
Description: Tender veal slices with a buttery, lemon sauce. This dish is sophisticated enough to grace the table at a fancy dinner party and has been a cherished recipe for years. Don’t forget to sprinkle some fresh parsley on top for that extra touch of flavor and presentation.
- Servings: 4
- Cook Time: 10 minutes
- Prep Time: 10 minutes
- Total Time: 20 minutes
- Rating: ⭐⭐⭐⭐⭐ (5/5)
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | Veal steaks |
| – | Salt |
| – | Pepper |
| 1/2 cup | Flour |
| 1/4 cup | Butter |
| 2 | Lemons |
| 2 cups | Milk |
| – | Fresh parsley |
Instructions:
-
Prepare the Veal:
- Begin by seasoning the veal steaks with salt and pepper, ensuring they are evenly coated on both sides.
-
Heat Butter:
- In a 12-inch skillet, heat the butter over medium heat until it’s sizzling and fragrant.
-
Coat Veal in Flour:
- Roll each seasoned veal steak in flour, coating them thoroughly. This will create a crispy outer layer when cooked.
-
Brown the Veal:
- Place the floured veal steaks into the skillet and brown them on both sides, turning occasionally, until they are cooked through and golden brown. This should take a few minutes per side.
-
Keep Warm:
- Once the veal steaks are cooked, remove them from the skillet and keep them warm on a serving platter or in a covered dish.
-
Prepare Lemon Sauce:
- Slice one of the lemons thinly, and juice the other lemon to extract its juice.
-
Cook Lemon Slices:
- In the same skillet used for cooking the veal, add the lemon juice and slices. Cook them for about 2 minutes, allowing them to release their flavor into the sauce.
-
Add Milk:
- After cooking the lemon slices, pour in the milk, stirring well to combine all the flavors.
-
Finish and Serve:
- Once the sauce is heated through and well combined, pour it over the cooked veal steaks. Garnish with fresh parsley for a pop of color and added freshness.
-
Serve Warm:
- Plate the veal piccata and serve immediately, allowing your guests to enjoy the tender veal slices bathed in the rich, buttery lemon sauce.
Enjoy your delicious Veal Piccata, perfect for any special occasion or elegant dinner affair! 🍋🥩✨
