Lemon Chicken Delight

Recipe: Chicken with Lemon 🍋

Description:

Indulge in the delightful flavors of our Chicken with Lemon recipe, brought to you by lovewithrecipes.com. This savory dish combines tender chicken, zesty lemons, and wholesome potatoes, creating a satisfying meal perfect for lunch or snacks. With influences from Lebanese, Caribbean, Greek, and Asian cuisines, this recipe promises a burst of international flavors that will tantalize your taste buds. Plus, it’s easy to prepare, making it ideal for busy weeknights or potluck gatherings.

• Total Time: 1 hour and 5 minutes
• Preparation Time: 5 minutes
• Cooking Time: 1 hour
• Servings: 4
• Rating: 4.5 stars (from 4 reviews)
• Calories: 1175.2 per serving
• Fat: 89g
  • Saturated Fat: 17.5g
  • Cholesterol: 172.5mg
  • Sodium: 178.7mg
  • Carbohydrates: 49.5g
    • Fiber: 8g
    • Sugar: 1.9g
  • Protein: 48.5g

Ingredients:

• 1 whole chicken
• 1 potato
• 2 lemons
• Olive oil

Instructions:

1. Prepare the Chicken:

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   • Clean the chicken, ensuring it’s thoroughly washed.
   • Place the chicken in a roasting pan.

2. Prep the Potatoes:

   • Peel and wash the potato.
   • Cut the potato into 4 equal segments.

3. Arrange Ingredients:

   • Spread the potato segments around the chicken in the roasting pan.

4. Add Lemon Juice:

   • Squeeze the lemons and pour their juice over the chicken and potatoes.
   • Mix the potatoes with the lemon juice.

5. Season with Olive Oil:

   • Drizzle olive oil over the chicken and potatoes.

6. Add Water:

   • Pour two cups of water into the roasting pan.
   • Ensure the potatoes are thoroughly mixed with the surrounding juices.

7. Roast:

   • Preheat the oven to the required temperature.
   • Roast the chicken and potatoes in the oven for approximately 1 hour.

8. Turn Chicken:

   • Halfway through cooking, carefully turn the chicken to ensure it’s evenly cooked on both sides.

9. Serve:

   • Once cooked through and golden brown, remove the chicken from the oven.
   • Allow it to rest for a few minutes before serving.

10. Enjoy!

    • Serve the succulent Chicken with Lemon alongside your favorite side dishes or salad.
    • Garnish with fresh herbs or additional lemon wedges for extra zest.

Tips:

• For added flavor, consider seasoning the chicken with your favorite herbs and spices before roasting.
• Ensure the chicken reaches an internal temperature of 165°F (75°C) to ensure it’s safely cooked.
• Feel free to customize the recipe by adding additional vegetables or adjusting the seasoning to suit your taste preferences.
• Leftovers can be refrigerated and enjoyed the next day or used in sandwiches or salads for a quick and delicious meal option.

This Chicken with Lemon recipe is a surefire crowd-pleaser, combining simplicity with irresistible flavors that will have everyone coming back for seconds. Give it a try and elevate your dinner game with this mouthwatering dish!