Sure! Here’s the detailed recipe for Ugly Cake, a delightful dessert that’s easy to make and perfect for sharing with loved ones. This recipe yields 12 servings and takes about 50 minutes in total, with 5 minutes of prep time and 45 minutes of cooking time. It’s a sweet treat that’s sure to satisfy your cravings!
Ugly Cake Recipe
Ingredients:
- 1 package instant lemon pudding
- 4 eggs
- 1 cup shredded coconut
- 1 cup brown sugar
Instructions:
| Step | Description |
|---|---|
| 1 | In a large mixing bowl, beat together the instant lemon pudding mix and eggs for about 4 minutes until well combined and smooth. |
| 2 | Preheat your oven to 325°F (163°C) and grease and flour a 9×13-inch baking pan to prevent sticking. |
| 3 | Pour the prepared cake batter into the greased and floured pan, spreading it out evenly. |
| 4 | Sprinkle the shredded coconut and brown sugar evenly over the top of the batter, creating a deliciously textured topping. |
| 5 | Place the pan in the preheated oven and bake the cake at 325°F (163°C) for approximately 45 minutes, or until it’s golden brown on top and a toothpick inserted into the center comes out clean. |
| 6 | Once baked, remove the cake from the oven and allow it to cool in the pan for a few minutes before slicing and serving. |
| 7 | Enjoy your homemade Ugly Cake with friends and family, savoring each deliciously sweet bite! |
Nutritional Information (per serving):
- Calories: 345.1
- Fat Content: 11.1g
- Saturated Fat Content: 5.3g
- Cholesterol Content: 70.5mg
- Sodium Content: 432.8mg
- Carbohydrate Content: 58.4g
- Fiber Content: 1.9g
- Sugar Content: 38.6g
- Protein Content: 4.7g
This Ugly Cake recipe is a crowd-pleaser, combining the tangy flavor of lemon pudding with the sweetness of coconut and brown sugar. It’s perfect for any occasion, whether you’re hosting a gathering or simply craving a delicious dessert. Give this recipe a try and prepare to be amazed by its irresistible taste and texture! 🍰🍋
