Lemon-Dill Chicken Patties with Orzo ππΏ
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4
Description:
This recipe for Lemon-Dill Chicken Patties with Orzo is not just a meal; it’s a symphony of flavors dancing on your palate. Ground chicken, kissed by the brightness of lemon and the subtle herbaceousness of dill, creates patties that are both light and satisfying. Paired with a bed of orzo tossed in a tangy, creamy sauce, this dish is simplicity and elegance on a plate, perfect for any occasion. Dive into this culinary masterpiece and delight your senses!
Ingredients:
- 1 1/4 cups orzo pasta
- 2 tablespoons fresh dill, chopped
- 2 tablespoons reduced-fat sour cream
- 1 tablespoon lemon juice
- 2 tablespoons butter
- 1/4 cup margarine
- 1 teaspoon salt
- 1 scallion, finely chopped
- 1/4 cup reduced-fat sour cream
- 2 tablespoons fresh dill, chopped
- Zest of 2 lemons
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon ground nutmeg
- 1 pound ground chicken
- 2 tablespoons olive oil
Instructions:
| Step | Description |
|---|---|
| 1 | Cook orzo in lightly salted water as package directs. |
| 2 | Drain and return orzo to pot. |
| 3 | Add remaining orzo ingredients (dill, sour cream, lemon juice, butter, margarine, salt, scallion); toss to mix. Cover to keep warm. |
| 4 | While orzo cooks, mix Patties ingredients except chicken (sour cream, dill, lemon zest, salt, pepper, nutmeg). |
| 5 | Add ground chicken to the mixture; mix well until combined. |
| 6 | Form the chicken mixture into sixteen 1/2-inch thick patties. |
| 7 | Heat olive oil in a large nonstick skillet over medium heat. |
| 8 | Add the chicken patties to the skillet and cook for about 5 minutes, turning once, until they are opaque in the center. |
| 9 | Serve the Lemon-Dill Chicken Patties with the prepared orzo. |
| 10 | Enjoy this delightful dish that bursts with flavors of lemon and dill! |
Nutritional Information (per serving):
- Calories: 525.5
- Total Fat: 17.4g
- Saturated Fat: 5.8g
- Cholesterol: 108.4mg
- Sodium: 729.3mg
- Total Carbohydrates: 60.5g
- Dietary Fiber: 3.3g
- Sugar: 3.4g
- Protein: 30.9g
Tips:
- For added freshness, garnish with additional chopped dill and lemon zest before serving.
- If you prefer a crispier texture, you can pan-fry the chicken patties for an extra minute on each side.
- Feel free to customize the orzo by adding your favorite vegetables like spinach or cherry tomatoes for an extra pop of color and nutrition.
- This recipe is versatile; you can also serve the Lemon-Dill Chicken Patties over a bed of mixed greens for a lighter option.
Indulge in the vibrant flavors of this Lemon-Dill Chicken Patties with Orzo recipe, perfect for a quick weeknight dinner or a special gathering with loved ones!
