Delightful Lemon Mousse
🕒 Total Time: 4 hours 10 minutes
- 🕒 Prep Time: 10 minutes
- 🕒 Cook Time: 4 hours
🍽 Servings: 10
Description:
This delightful lemon mousse requires a total of 4 hours and 10 minutes, primarily for chilling, resulting in a sugar-free treat that’s perfect for dessert. Utilizing the large 8-serving size box of jello, this recipe has been updated to address previous issues with liquid amounts, ensuring a flawless outcome. Bursting with fruity flavors, this mousse is both refreshing and satisfying.
Ingredients:
- 3/4 cup boiling water
- 1 lemon, rind grated
- 2 cups frozen raspberries
- 1/2 cup apple juice
- 1 container whipped topping (8 ounces)
Nutritional Information (per serving):
- Calories: 74.9
- Fat Content: 1.2g
- Saturated Fat Content: 0.7g
- Cholesterol Content: 3.6mg
- Sodium Content: 20.5mg
- Carbohydrate Content: 15.1g
- Fiber Content: 1.4g
- Sugar Content: 11g
- Protein Content: 1.9g
Keywords: Fruit, Weeknight, Refrigerator, Stove Top, Easy
Instructions:
Step | Instruction |
---|---|
1 | Stir boiling water into gelatin and lemon peel in a bowl until completely dissolved. |
2 | Mix apple juice and ice to measure 1 cup (originally 1 3/4 cups). |
3 | Stir the apple juice mixture into the gelatin until slightly thickened. |
4 | Gently fold in the whipped topping using a wire whisk until well combined. |
5 | Pour half of the raspberry sauce into dessert dishes, then top with the lemon mousse mixture, and finish by adding the remaining raspberry sauce on top. |
6 | Refrigerate for at least 4 hours or until the mousse is firm. |
7 | Note: The recipe has been adjusted to reduce the amount of liquid used based on previous issues encountered. |
This delightful lemon mousse is a breeze to whip up and will surely impress your guests with its vibrant flavors and smooth texture. Enjoy this guilt-free dessert any day of the week for a refreshing treat that satisfies your sweet cravings without compromising on taste!