Jaime’s Lemon Honey Cream Cheese Bran Muffins are a delightful treat that infuses the tangy zest of lemon with the creamy richness of cream cheese, creating a moist and flavorful experience that will tantalize your taste buds. With a quick and easy preparation time of just 25 minutes, these muffins are perfect for those moments when you’re craving something sweet but short on time. Whether you’re a seasoned baker or just starting out, this recipe is sure to impress with its simplicity and deliciousness.
The combination of lemon zest and walnuts adds a burst of flavor and texture to these muffins, while the cream cheese icing provides a creamy and indulgent finish that will leave you wanting more. Plus, with just 157.9 calories per serving and a mere 6.3 grams of fat, these muffins are as nutritious as they are delicious, making them the perfect guilt-free indulgence for any time of day.
To whip up a batch of these mouthwatering muffins, start by gathering your ingredients: lemon zest, walnuts, cream cheese, sweet unsalted butter, pure vanilla extract, powdered sugar, and your favorite muffin mix. With just a few simple steps, you’ll have a batch of muffins that are sure to become a new favorite in your household.
First, prepare two muffin mixes according to the package directions. Then, add a squirt of lemon and the zest to the batter, mixing briefly to incorporate the flavors. Next, stir in the chopped walnuts to add a crunchy texture and nutty flavor to the muffins.
Once the batter is ready, spoon it into muffin cups, following the package directions for cooking time and temperature. After baking, allow the muffins to cool completely before icing.
To make the cream cheese icing, beat together softened cream cheese and butter with vanilla and lemon juice until creamy. Gradually add sifted powdered sugar, mixing well and scraping the bowl often to ensure a smooth consistency.
Once the muffins are cooled, generously ice them with the cream cheese mixture, spreading it evenly over the tops. For best results, refrigerate the muffins after icing to ensure that the cream cheese remains fresh and perishable.
With their irresistible combination of lemony goodness and creamy sweetness, Jaime’s Lemon Honey Cream Cheese Bran Muffins are sure to become a favorite in your household. So why wait? Whip up a batch today and indulge in a delicious treat that’s as quick to make as it is delicious to eat. Enjoy!
