Lemony Bliss: Heavenly Lemon Rice Soup 🍋🍲

Sure, here’s a delightful recipe for Lemon Rice Soup that promises to tantalize your taste buds with its unique blend of flavors! 🍋🍲

Lemon Rice Soup Recipe

Preparation Time: 15 minutes
Cooking Time: 30 minutes
Total Time: 45 minutes
Servings: 6

Ingredients:

Instructions:

1. Prepare Milk Mixture:

   • In a bowl, whisk together milk and cornstarch until well combined.
   • Add beaten egg yolks to the milk mixture and set aside.

2. Cook Rice:

   • In a large pot, bring the chicken broth to a boil.
   • Add long grain rice to the boiling broth.
   • Cook the rice covered until it becomes fluffy and tender, which usually takes about 25 minutes.

3. Combine Ingredients:

   • Once the rice is cooked, reduce the heat to the lowest setting.
   • Carefully pour in the prepared milk mixture while stirring gently.
   • Allow the soup to continue cooking on low heat, allowing it to thicken slightly.

4. Enhance the Flavor:

   • Add chopped parsley and the zest of one lemon to the soup.
   • Pour in the white wine to add a touch of acidity and depth of flavor.
   • Finally, add the butter to enrich the soup and give it a luxurious texture.

5. Serve:

   • Ladle the hot Lemon Rice Soup into bowls and garnish with a sprinkle of fresh parsley or a lemon twist for a pop of color and extra zest.

6. Enjoy!

   • Serve this delightful soup hot and savor the unique combination of flavors that will surely leave you craving for more.

Nutritional Information (per serving):

• Calories: 501.8
• Fat: 39.7g
  • Saturated Fat: 23.3g
• Cholesterol: 258.7mg
• Sodium: 1315.8mg
• Carbohydrates: 21.3g
  • Fiber: 0.3g
  • Sugar: 1.4g
• Protein: 13.2g

This Lemon Rice Soup is not only bursting with flavor but also a comfortingly wholesome dish perfect for any occasion. Whether enjoyed as a light lunch or a comforting dinner, it’s sure to become a favorite in your repertoire of recipes. Give it a try and prepare to be amazed! 🍲✨