Food Ingredients info

Light Baked Tortilla Chips with Healthy Ingredients

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Here is the food ingredient information for your recipe, rewritten for the Love With Recipes site:

Baked Tortilla Chips (Light, with less oil)

  • Energy: 465 kcal
  • Protein: 8.7 g
  • Saturated Fats: 2.8 g
  • Total Fat: 15.2 g
  • Carbohydrates: 73.4 g
  • Fiber: 5.7 g
  • Sugar: 0.53 g
  • Calcium: 159 mg
  • Iron: 1.63 mg
  • Magnesium: 97 mg
  • Phosphorus: 318 mg
  • Potassium: 272 mg
  • Sodium: 564 mg
  • Zinc: 1.15 mg
  • Copper: 0.116 mcg
  • Manganese: 0 mg
  • Selenium: 15.7 mcg
  • Vitamin C: 0.2 mg
  • Thiamin: 0.22 mg
  • Riboflavin: 0.28 mg
  • Niacin: 0.42 mg
  • Vitamin B6: 0.18 mg
  • Folate: 16 mcg
  • Vitamin B12: 0.06 mcg
  • Vitamin A: 4 mcg
  • Vitamin E: 3.53 mg
  • Vitamin D2: 0 mcg

This version is tailored for easy reference on a recipe site.

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