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Light Cherry Cheesecake Pie

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Welcome to LovewithRecipes.com, where we bring you delightful and guilt-free creations! Today, we’re diving into the world of heavenly desserts with our sensational “Low-Fat Cherry Cheesecake Pudding Pie.” 🍒🍰

This delightful pie is not only a treat for your taste buds but also a celebration of simplicity, clocking in at just 5 minutes of prep time and a total time investment of 5 minutes! Let’s get started on this culinary journey.

Low-Fat Cherry Cheesecake Pudding Pie

🕒 Time Table:

Preparation Time Total Time
5 minutes 5 minutes

📝 Description:

Make and share this Low-Fat Cherry Cheesecake Pudding Pie recipe that’s a perfect blend of creaminess, fruity goodness, and guilt-free indulgence.

🍽 Ingredients:

  • 6 reduced-fat graham cracker crust
  • 21 ounces cherry pie filling
  • 1 cup skim milk
  • 6 3/4 ounces cheesecake flavor instant pudding and pie filling
  • 8 ounces Cool Whip Free

Nutritional Information (Per Serving):

  • Calories: 98.2
  • Fat: 0.1g
  • Saturated Fat: 0.1g
  • Cholesterol: 0.6mg
  • Sodium: 31.5mg
  • Carbohydrates: 22.6g
  • Fiber: 0.5g
  • Sugar: 0g
  • Protein: 1.5g

🍴 Instructions:

  1. Layer the Crust: Begin by spooning half of the luscious cherry pie filling into the reduced-fat graham cracker crust. This forms the delectable base of your pie.

  2. Pudding Magic: In a mixing bowl, create a symphony of flavors by combining skim milk with the cheesecake flavor instant pudding and pie filling. Stir until the mixture achieves a smooth and harmonious consistency.

  3. Whipped Elegance: Fold in the Cool Whip Free into the pudding mixture. This step introduces a light and airy texture, making every bite a heavenly experience.

  4. Assemble the Masterpiece: Spoon this divine concoction over the waiting pie filling in the crust, creating a layer that promises to elevate your dessert game.

  5. Chill and Set: Pop your creation into the refrigerator for a minimum of three hours or until it achieves the perfect set. Patience is a virtue, and in this case, it’s a delicious one!

  6. Top it Off: Once set, crown your creation with the remaining cherry pie filling, adding a burst of fruity freshness to every bite.

  7. Optional Elegance: For an extra touch of indulgence, sprinkle some shaved chocolate over the top. This not only enhances the visual appeal but adds a delightful chocolatey crunch.

🌟 Rating & Reviews:

With an impressive aggregated rating of 4.5 stars from 9 reviews, this Low-Fat Cherry Cheesecake Pudding Pie has won the hearts of our LovewithRecipes community. Each bite is a testimony to the perfect balance of flavors and the joy of guilt-free indulgence.

In under 15 minutes, you’ve created a dessert masterpiece that not only satisfies your sweet cravings but does so without the guilt associated with traditional desserts. Perfect for those who appreciate the finer things in life without compromising on health.

Indulge, share, and savor the magic of our Low-Fat Cherry Cheesecake Pudding Pie – because desserts should always be a celebration! 🎉✨

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