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Low Carb Chocolate Ricotta Peanut Butter Drops ๐Ÿซ

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Recipe: Low Carb Chocolate Drops ๐Ÿซ

Description: Indulge in these delightful low carb chocolate drops, perfect for satisfying your sweet cravings without breaking your diet! With just 2 carbs per piece, these treats are a guilt-free pleasure. Remember, they’re best enjoyed fresh, so don’t hesitate to devour them!

  • Cook Time: 5 minutes
  • Prep Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 12 drops
  • Category: Candy
  • Keywords: Dessert, Southwest Asia (Middle East), Asian, Quick and Easy (< 30 Mins)

Nutritional Information (Per Serving):

  • Calories: 87.4
  • Fat: 7.7g
    • Saturated Fat: 3.3g
  • Cholesterol: 8.6mg
  • Sodium: 52.8mg
  • Carbohydrates: 3.2g
    • Fiber: 0.8g
    • Sugar: 1.6g
  • Protein: 2.9g

Ingredients:

  • 1 cup peanut butter
  • 1/3 cup butter
  • 2/3 cup ricotta cheese
  • 1/3 cup Equal sugar substitute
  • 12 drops vanilla extract

Instructions:

  1. Melt the peanut butter, butter, and ricotta cheese in a microwave-safe bowl. ๐Ÿฅœ๐Ÿงˆ๐Ÿง€

  2. Stir well to combine the melted ingredients until smooth and creamy. ๐Ÿฅ„

  3. Add the Equal sugar substitute and vanilla extract to the mixture, stirring until fully incorporated. ๐Ÿฏ๐ŸŒฟ

  4. Drop the mixture by tablespoonfuls onto waxed paper, forming 12 individual drops. ๐Ÿ’ง

  5. Chill the drops in the refrigerator until firm, for at least 1 hour. โ„๏ธ

  6. Serve and enjoy your delicious low carb chocolate drops! Remember, they’re best kept refrigerated. ๐Ÿฝ๏ธ๐Ÿ‘Œ

These chocolate drops are not only low in carbs but also bursting with flavor, making them a perfect treat for anyone watching their carbohydrate intake. Enjoy the creamy texture and rich taste guilt-free!

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