Luscious Lemon Bliss Bars 🍋

Recipe: Lemon Curd Squares 🍋

Overview:

Indulge in the citrusy delight of Lemon Curd Squares! These heavenly treats, adapted from the classic Joy of Cooking, are a quick-fix dessert that will have your family begging for more. With a zesty lemon flavor and a buttery base, they’re perfect for any occasion. Plus, they’re easy to whip up, making them a go-to recipe whenever you need a sweet fix. Let’s dive into the recipe!

• Preparation Time: 10 minutes
• Cooking Time: 45 minutes
• Total Time: 55 minutes
• Servings: 12
• Yield: 1 8″ square pan

Ingredients:

Instructions:

1. Preheat and Prepare:

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   • Preheat your oven to 350°F (175°C).
   • Grease an 8″ square baking pan or line it with parchment paper for easy removal later.

2. Prepare the Crust:

   • In a mixing bowl, combine the flour, confectioners’ sugar, and butter until crumbly and well mixed.

3. Press into Pan:

   • Press the mixture firmly into the bottom of the prepared square pan, creating an even layer.

4. Bake the Crust:

   • Place the pan in the preheated oven and bake for about 20 minutes, or until the crust is lightly golden.

5. Prepare the Lemon Curd:

   • While the crust is baking, prepare the lemon curd mixture.
   • In another mixing bowl, whisk together the sugar, baking powder, eggs, lemon juice, and lemon zest until smooth.

6. Pour Over Hot Crust:

   • Once the crust is baked, remove it from the oven and immediately pour the lemon curd mixture over the hot crust, spreading it evenly.

7. Bake Again:

   • Return the pan to the oven and bake for an additional 25 minutes, or until the lemon curd is set and the edges are lightly golden.

8. Chill:

   • Allow the lemon curd squares to cool completely in the pan at room temperature.
   • Once cooled, refrigerate for at least an hour to firm up the lemon curd.

9. Serve and Enjoy:

   • Once chilled, cut the lemon curd squares into neat portions.
   • Optionally, sprinkle the tops with a dusting of confectioners’ sugar for an extra touch of sweetness.

Nutritional Information (per serving):

• Calories: 192.9
• Fat Content: 8.6g
• Saturated Fat Content: 5.1g
• Cholesterol Content: 55.6mg
• Sodium Content: 81.5mg
• Carbohydrate Content: 27.4g
• Fiber Content: 0.3g
• Sugar Content: 19.3g
• Protein Content: 2.2g

Tips:

• For a more intense lemon flavor, add a bit more lemon zest to the curd mixture.
• Make sure to fully chill the squares before serving for the best texture and flavor.
• These lemon curd squares can be stored in an airtight container in the refrigerator for up to a week, although they’re likely to disappear much quicker than that!

Enjoy these Lemon Curd Squares as a delightful dessert or a sweet snack any time of the day. Their tangy flavor and buttery crust are sure to make them a favorite in your household! 🍋😋