Lemon Fruit Dip π
Overview:
Lemon Fruit Dip is the ultimate accompaniment to elevate your fruit platter, bursting with zesty lemon flavor and creamy texture. Perfect for any occasion, this quick and easy recipe is a must-try for those seeking a delightful treat that’s both kid-friendly and ideal for busy weeknights. It’s a refrigerator staple, ready in less than 4 hours, and incredibly easy to whip up, requiring just a handful of ingredients.
Ingredients:
- 1 package lemon flavor instant pudding and pie filling
- 1 cup sour cream
- 1/2 cup milk
Instructions:
| Step | Description |
|---|---|
| 1 | In a mixing bowl, combine the lemon flavor instant pudding and pie filling, sour cream, and milk. |
| 2 | Using a hand mixer or whisk, beat the ingredients until thick and well incorporated. |
| 3 | Once thoroughly mixed, cover the bowl and chill the dip in the refrigerator for at least 1 hour. |
| 4 | Serve chilled alongside your favorite assortment of fresh fruits or berries. |
Nutritional Information (per serving):
- Calories: 179.6
- Fat Content: 12.7g
- Saturated Fat Content: 7.9g
- Cholesterol Content: 27.4mg
- Sodium Content: 202.8mg
- Carbohydrate Content: 15g
- Fiber Content: 0g
- Sugar Content: 0.1g
- Protein Content: 2.3g
Tips:
- For an extra tangy flavor, add a splash of freshly squeezed lemon juice to the dip mixture.
- Experiment with different pudding flavors such as vanilla or white chocolate for a unique twist.
- Ensure the dip is well chilled before serving for the best texture and taste.
- Garnish with lemon zest or mint leaves for a decorative touch.
- Store any leftover dip in an airtight container in the refrigerator for up to 3 days.
Enjoy!
Indulge in the creamy goodness of Lemon Fruit Dip paired with your favorite fruits or berries, making snack time or dessert a delightful experience for the whole family. With its refreshing citrus flavor and smooth consistency, this dip is sure to become a go-to recipe for any occasion. Treat yourself to a burst of sunshine with every bite! π
